Worst Beer Made By A Good Brewery?

Black from Mikkeller.

 

Ta Hanket from DFH

 

Hell or High Watermelon. Never could figure that one out.

 

It is not a Quality Control issue... It comes out of the brewery tasting world class and then develops a infection. They can not know that without not releasing it for a long time after it is bottled and seeing if it develops an infection.

 

Ommegang Abbey (their dubbel). Had it multiple times, could never finish it. I love dubbels, I thoroughly enjoy all other Ommegang beers that I have had (still a few in cellar that I haven't had yet, though), but can't find it in myself to like this one.

 

First thing that came to mind...drain pour.

 

Triple Bock by Sam Adams was horrible, in my opinion. So disappointing...

 

rhizing bines from dogfish. yes yell at me its fine. but toal drain pour.

 

Loved it. It's nothing to seek if you want an IPA tho

 

Blasphemy !!

 

You are not alone

 

Tiberian inquisitor, or anything belgian/sour from FFF. Siberian tastes like friggin soco and lime.

 

Bell's pale ale was awful

 

Dark Horse sours

 

"sours"

 

We said "Good Breweries"

 

Apricot Fred from Hair of the Dog. Would you like some beer with your acetone?

 

Infections don't just happen, a culture from a sample taken to a lab would show what's growing in the beer.
And I'm gonna go with tree shaker DIPA from Odell. It could have been so much better.

 

Fool me once, shame on you, right?

It became a QC issue when it happened for a second year in a row.

 

I feel that way with a lot of the Sierra Nevada collabs. I had much higher expectations for rhizing bines, brux, and terra incognita when you factor in the caliber of breweries involved with these beers.