For those that brew in a ferm chamber.

Discussion in 'Homebrewing' started by JohnSnowNW, Sep 24, 2013.

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  1. JohnSnowNW

    JohnSnowNW Initiate (0) Feb 6, 2013 Minnesota

    I've waited to post this until I've had consistent results over several brews. I used to use some bubble wrap to isolate the temperature probe from ambient. I now use these two products instead:

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    So, the method is as such:

    1. Tape the probe to the carboy/bucket.
    2. Tape the pipe wrap over the probe (about 4" long strip)
    3. Tape the duct insulation over the pipe wrap (About a 5" X 12" piece)

    This has given me very good temperature isolation, and has kept my temps within 1° of what I've set. I re-use the same pieces, so this material will last you a long long time. It's a small investment for the results I've been getting.

    Anyway, hope someone finds this useful.
     
  2. MLucky

    MLucky Initiate (0) Jul 31, 2010 California

    Thanks for posting this. I'll bet that the insulation also helps stabilize temps inside the carboy, too.
     
  3. jbakajust1

    jbakajust1 Pooh-Bah (2,552) Aug 25, 2009 Oregon
    Pooh-Bah

    Nice, probably much better than putting the probe against Better Bottle, wrapping up a piece of cotton cloth, putting it against the probe, and taping the whole thing to the side of the BB.
     
  4. FATC1TY

    FATC1TY Pooh-Bah (2,564) Feb 12, 2012 Georgia
    Pooh-Bah

    Good points.

    I use some semi closed cell polyurethane foam that works really well. Pretty similar.
     
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