Tips for a Beer Newbie

Discussion in 'Beer Talk' started by Guitars_and_beer, Oct 31, 2013.

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  1. dawg1969

    dawg1969 Initiate (0) Aug 9, 2010 Florida

    I agree totally. I frequent my local shop and know the owner and his wife personally. They save me single release beers or hard to get ones. He actually put aside a Cantillon for me when I was on vacation just because I said I never had one.

    Another good tip. Treat your fellow traders well and you will forever have a friend that will look out for beers you may enjoy. This is a great community with some really good people. Enjoy and relaxe with a cold one, you are in for a beautiful ride!

    Happy Halloween!
     
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  2. surfcaster

    surfcaster Initiate (0) Apr 20, 2013 North Carolina
    Trader

    Dude--you rated Bestway in Gboro--great. In Charlotte go to Brawley's and in the mts-Chris Riley at Peabodys. All are OUTSTANDING.
     
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  3. lsummers

    lsummers Maven (1,275) Jun 21, 2010 California

    I love seeing threads like these. Not sure just how new you are but... When I first got into it I wanted to try the easiest going samples of every style first. Once I found a couple styles I really liked I explored those first. Then tried the ones I thought were not as great, and as my taste changed I slowly got into more and more styles. Last one to get into was probably ipa's and belgian quads. I used to really dislike the bitterness in ipa's but love it now. Goes to show you, what you think you like and don't like might change with the amount of exposure you have.
     
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  4. rgordon

    rgordon Pooh-Bah (2,701) Apr 26, 2012 North Carolina
    Pooh-Bah

    OK. Just go buy a Smuttynose Finest Kind, a Sierra Nevada Pale Ale, and a local IPA of any description and remember to report back about the differences. OK? What's amazing is that these are earthy flowery plants that make beer, somehow, magically.
     
  5. tinypyramids

    tinypyramids Pundit (897) Jul 19, 2012 Illinois

    1) drink lots of beer of all types. mixed six packs are your friend.
    2) do not be afraid to pour a beer down the drain if you don't like it. i seriously don't understand people that say OMG DON'T EVER DRAIN POUR and will literally suffer through drinking bad beer.
    3) attend bottle shares. all those crazy beers you see flying through the ISO:FT boards? this is probably your best chance to try many of them. people in the beer world are usually generous as fuck and will think nothing of pouring you a bit of black tuesday or bcbs or <insert random beer here> without expecting anything in return.
    4) don't get into trading. i'm only half kidding about this, but 90% of the time, what you get in return isn't necessarily any better than what you can pick up locally. when you get to the point where trading sounds like a good idea, you'll probably know enough about what you want.
     
  6. BBThunderbolt

    BBThunderbolt Grand High Pooh-Bah (7,846) Sep 24, 2007 Kiribati
    Pooh-Bah Trader

    You will also hear a lot of bullshit. In beer, as in life, the quicker you learn to detect the difference, the smoother things will go. Welcome aboard, and Cheers!
     
  7. darky

    darky Initiate (0) Apr 16, 2010 South Dakota

    Beer that is a little warmer is often far better than "ice cold" beer. If you can't taste it, it's too cold.
     
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  8. micromaniac129

    micromaniac129 Initiate (0) Nov 1, 2009 Pennsylvania

    Pay attention to bottle dates and don't buy old beer because you'll be wasting your money.
     
  9. JoelKBeer

    JoelKBeer Initiate (0) Sep 11, 2009 Ohio

    Refrigerated beer keeps longer but most beer is meant to drink with in six months of bottling. Hop flavors are the first thing to disappear from beer over time so beers with lots of hops, drink now. Think of beer like produce, you can keep it on the counter for a couple days before using it but if you put it in the fridge it stays fresh 2-3 times longer.
     
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  10. Hophead21

    Hophead21 Initiate (0) Sep 19, 2013 Pennsylvania

    Give Sweetwater beers a shot, most notably their IPA, Lowryeder, and 420
     
  11. tinypyramids

    tinypyramids Pundit (897) Jul 19, 2012 Illinois

    oh yeah, this.

    5) 99.999999999% of all beer should be drank fresh. fresh is best defined as 'within 6 months of bottle date' unless it's an IPA (or a very hop-dependent beer) in which case you should cut that to 3 months at most.
     
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  12. fullmetal1381

    fullmetal1381 Initiate (0) Jul 30, 2011 Florida

    Stay away from sours, your wallet will thank you. Oh, and welcome!
     
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  13. TheMultiYeast

    TheMultiYeast Initiate (0) Oct 11, 2011 Vermont

    Go to store, buy a new beer, drink, rock out, repeat. Oh, and do some reading.
     
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  14. Skunkdrool

    Skunkdrool Savant (1,160) Jul 31, 2010 California
    Trader

    Why are you eating "flowers n stuff"?
     
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  15. Das_Reh

    Das_Reh Initiate (0) Mar 25, 2013 Florida

    Don't buy a beer based strictly on it's ratings. Many of the "world class" beers rated on this site are undrinkable in my opinion (here's looking at you Bigfoot and DFH 90 Minute), so take ratings with a grain of salt and buy what you like, not what everyone says is the best.
     
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  16. MtnBiker

    MtnBiker Crusader (463) Jun 28, 2011 Oklahoma

    Welcome to the family. Try to stay away from the "chasing latest craze/ticking beers off your list" mentality, that's only a recipe for disappointment and an empty bank account, and not what drinking beer is about. Also, try everything you can find locally, don't pass anything off because of a label design, crappy name, or a style you thought you didn't/wouldn't like. And last, take the ratings here with a grain of salt. I often find beers in the 80 ratings more palatable to me than the highly sought after ones in the high 90's.
     
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  17. Das_Reh

    Das_Reh Initiate (0) Mar 25, 2013 Florida

    Too many times I've ended up disappointed and out of hard-earned cash because I thought I was going to get something phenomenal and ended up with a drain-pour. I agree with your suggestion of trying beers in the mid-80's range, as I too have found most of them not only more palatable but less expensive. It's a rule of thumb of course, but it can mean the difference between finding something you love and having buyer's remorse (hehe, that rhymed).
     
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  18. Guitars_and_beer

    Guitars_and_beer Initiate (0) Oct 17, 2013 North Carolina

    Thanks again for all of the welcoming comments!!

    I will agree that I found that my taste has been changing with trying new stuff. I tried some craft brew last year wanting to venture into new beer and killed my taste buds with a strong IPA right off the bat. Since I've given it another shot I have a few friends that helped me jump in slowly, which turned into jumping in full force. I have noticed some of the higher rated brews weren't to my liking and some of the lower rated ones I have loved. I am def not afraid to try new a different styles, I actually enjoy it.

    Yes there are tons of great NC Microbrews locally that I am finding out about daily it seems. I live in Asheboro and have found out about a local Brewery thats opening soon ( I hope ) called Four Saints Brewing which I'm looking forward to trying. But there will be road trips in the future and also hopefully I will find some local tastings.

    I don't really have the room or the cash flow for that matter to cellar or keep many brews that I don't intend on drinking fairly quickly, but I guess thats a good thing according to most of your post. But mainly wanted to know how to keep the beer that I buy. Seems that most are saying to hold on to them for to long depending on what I get due to freshness. Although I do tend to buy a little more than average sometimes when I buy just because it about a 45 min or more drive to the nearest craft beer selection. I actually found a new place yesterday that I will will become a frequent member of in Greensboro. The Pipe & the Pint. Very friendly and helpful staff and lots of stuff I want to try.

    Here is what I picked up to try...


    [​IMG]
     
    #58 Guitars_and_beer, Nov 1, 2013
    Last edited: Nov 1, 2013
  19. JG-90

    JG-90 Initiate (0) Nov 29, 2012 New Jersey

    ^^ nice haul

    I like SA, but don't think that one is gonna become an IPA lover drinking only SA IPA's. I enjoy a more juicy/west coast IPA and have found that SA's tend to be too malty and earthy (like you said) for my tastes.

    My advice for OP
    Try new beers, but don't feel like you are trying new beers cuz you have to. If you got a beer you loved, its okay to buy another six pack instead of having to try every other beer in the world before going back to it.
     
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  20. Givemebeer

    Givemebeer Savant (1,219) Apr 6, 2013 Vermont

    Great advice
     
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