What beer are you drinking now? #649

Discussion in 'The Bar' started by Greywulfken, Jul 31, 2014.

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  1. BeerWizard

    BeerWizard Pundit (889) Dec 22, 2012 Colorado

    Old Soul from Crazy Mountain...
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    #321 BeerWizard, Aug 1, 2014
  2. russpowell

    russpowell Grand High Pooh-Bah (8,292) May 24, 2005 Arkansas
    BA4LYFE Society Pooh-Bah Trader

    Prairie Bomb! Next...
     
    #322 russpowell, Aug 1, 2014
    utopiajane, cultclassic89, Prager62 and 1 other person like this.
  3. asams10

    asams10 Initiate (0) Mar 19, 2014 North Carolina

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    Not so Great. Yvan the Tolerable?
     
    #323 asams10, Aug 1, 2014
    Prager62 likes this.
  4. cultclassic89

    cultclassic89 Initiate (0) Oct 19, 2013 Texas

    So today, I got my Randall in! For my first experiment, I took Real Ale Gose (brewed with salt, coriander and lime) and Randall'd it with this!

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    Sour Balaton Cherries!

    So I crushed up 10 cherries, poured in a little over half the can, and let it chill for 20 minutes.

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    Poured it into a tulip, along with the rest of the can for carbonation, and voila!

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    The cherries balance out the lime well, which is pretty intense in this beer. I would like to see a little more tartness and cherry flavor though, so next time I'll probably do 12 cherries at 30 minutes. It's still pretty damn fantastic though.

    Cheers!
     
    #324 cultclassic89, Aug 1, 2014
    randeezy74, MikeLenehan, Mantooth and 2 others like this.
  5. rpbuckeye

    rpbuckeye Pooh-Bah (2,825) Mar 29, 2011 Ohio
    Pooh-Bah

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    #325 rpbuckeye, Aug 1, 2014
    Ozzylizard, guinness77, Mantooth and 1 other person like this.
  6. riverlen

    riverlen Pundit (852) Sep 16, 2009 Illinois

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    #326 riverlen, Aug 1, 2014
    guinness77, russpowell and cultclassic89 like this.
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