What beer are you drinking now? #869

Discussion in 'The Bar' started by Premo88, Mar 8, 2015.

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  1. Premo88

    Premo88 Grand Pooh-Bah (3,682) Jun 6, 2010 Texas
    BA4LYFE Society Pooh-Bah

    Morning, y'all!

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    Good beer as we wait on this:

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    Caribbean jerk sweet potato "fries" -- baked, of course ... and I eat mine with mustard. :stuck_out_tongue::grinning::stuck_out_tongue:

    Wait, did you see that Anchor beer? Head shot!
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    Everybody have a great Sunday and great second week of March!

    Cheers!
     
  2. mbeerdino21

    mbeerdino21 Initiate (0) Dec 24, 2013 New Jersey

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    Morning all. Doesn't losing an hour of sleep mean gaining an hour of drinking time? Better make the most of it. Starting big on what looks to be a beautiful day here in North Jersey. Have a good one. Cheers.
     
  3. halo3one

    halo3one Initiate (0) Jun 6, 2014 Georgia

    Dessert for Breakfast

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  4. acurtis

    acurtis Grand Pooh-Bah (4,540) Sep 27, 2010 New Jersey
    Pooh-Bah Trader

  5. bayareahustla

    bayareahustla Zealot (656) Jul 13, 2012 California
    Trader

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    Bottled 8-15-12, sooooo goood
    Breakfast stout by founders
     
  6. superspak

    superspak Grand High Pooh-Bah (10,927) May 5, 2010 North Carolina
    Society Pooh-Bah Trader

    A nice relaxing Sunday since I can't bottle my White IPA for another couple weeks, and the Oak Aged barleywine still needs about 2 more months minimum conditioning.

    Always delicious, spot on American Porter. Bells year round beers have become somewhat of a rediscovery for me. I went from pretty much never buying them, to always buying them regularly last year. Such an impressive lineup and always spot on style examples.
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    Always fantastic. I have been buying this a lot more often recently as well. We finally have been seeing this really fresh around here. Prior to the turn of the year I would basically only be able to buy this at 3 months old at the freshest. Now I have been seeing 3ish week old packs around.
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    1 year old bottle. Huge raisin, plum, cherry, fig fruits with molasses, toffee, toast, and brown sugar malt balance. Some slight pepper/clove yeast spice but not much. I've always been a fan of this one. Very smooth for 10%, minimal warming on the finish.
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    Cheers

     
  7. acurtis

    acurtis Grand Pooh-Bah (4,540) Sep 27, 2010 New Jersey
    Pooh-Bah Trader

  8. cookiequiz

    cookiequiz Savant (1,119) Apr 15, 2013 California

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    DST is kind of dumb.

    But this is total delicious.
     
  9. acurtis

    acurtis Grand Pooh-Bah (4,540) Sep 27, 2010 New Jersey
    Pooh-Bah Trader

  10. Highbrow

    Highbrow Pooh-Bah (1,770) Jan 7, 2011 California
    Pooh-Bah Trader

  11. reaganrvltn

    reaganrvltn Pundit (817) May 24, 2014 Georgia

  12. dfecteau

    dfecteau Initiate (0) Jun 10, 2009 Massachusetts

  13. BeerVikingSailor

    BeerVikingSailor Grand Pooh-Bah (3,667) Nov 19, 2009 Ohio
    Society Pooh-Bah Trader

    Happy Daylight Savings Sunday, BA's.....spring ahead indeed!

    Yesterday felt like winter was easing her grip, and warm sunshine and 40 degrees felt pretty good! Today will be about the same.....starting to see swans and great blue herons and other waterfowl getting active on my lake.....

    I know I am jumping the gun (get your Bock Out! for 3/21), but this one is pretty delicious!

    Enjoy your Sunday, and drink well.....

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  14. acurtis

    acurtis Grand Pooh-Bah (4,540) Sep 27, 2010 New Jersey
    Pooh-Bah Trader

  15. Prager62

    Prager62 Grand Pooh-Bah (4,292) May 7, 2010 Colorado
    Pooh-Bah Trader

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    Morning breakfast after walking the dog. A day worth springing forward to!

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  16. Ozzylizard

    Ozzylizard Grand High Pooh-Bah (6,419) Oct 5, 2013 Pennsylvania
    BA4LYFE Society Pooh-Bah Trader

    Good morning BAs! Starting today with a little expresso:

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    Meh.
     
  17. Ozzylizard

    Ozzylizard Grand High Pooh-Bah (6,419) Oct 5, 2013 Pennsylvania
    BA4LYFE Society Pooh-Bah Trader

    I'll swear all you drink comes from Stone!
     
  18. TurkeyFeathers

    TurkeyFeathers Initiate (0) Jun 22, 2014 New York

    A good start indeed. What year ?
     
    mbeerdino21 likes this.
  19. Boca-X

    Boca-X Initiate (0) Jan 21, 2014 Missouri

    Having a little espresso as I prep breakfast...cheers to your Sunday and the upcoming spring weather!

    "You can do it" !!! :sunglasses:

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  20. ThreeTens

    ThreeTens Initiate (0) Mar 9, 2013 Wisconsin

    my mornin' cup (err, chalice) of joe..
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    yep, maybe 2 more.. :wink:

    DST cheers (jeers?), geeks. :slight_smile:
     
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