What beer are you drinking now? #940

What are your thoughts on this one? I recently picked one up and am curious as far as what to expect.

 

Congratulations!!
What field are you doing your residency in, and where?

 

Some days, after the second of 3 beers, you just know it's freezer time for the 4th...today is oneofthemdays..lol...a 2013 FBS...



Great rockers never stop, they just keep bringin' it...



When I first saw the following band, and had the privilege to record the following, I immediately thought this song could have come from Aqualung. Talking with Barry (lead singer) and Terry (lead guitar) afterwards, they said that Tull had been the inspiration. Virginia BAers, they are based in Richmond...good people...great music...

 

I picked 3 up the other day and had one a week ago. It was okay, I remembered the one in the Bastard 4 pack being better. Maybe my palate has just changed that much over the 8 or so months, there's been a lot of beers I've revisted and not though nearly as much of recently since I've really, really gotten into the good stuff over the last year.

I didn't do a full review of the beer, but I plan on doing that when I drink another. Overall it was very arrogant bastard, but not enough bourbon barrel for me. I love Arrogant Bastard, but based on that impression I think I prefer the straight up Bastard more.

 

Congratulations, Doctor!

BTW, I've been having this aggravating pain in my lower back that I thought you could help diagnose for me...

 

Tree House Tornado

 

Weyerbacher Insanity Barleywine. Pardon the pint glass.....(aimed at the glassware snobs).

 

Abita Bourbon Street Baltic Porter

 

Nice day of work, for a Monday. I'm doing dinner tonight, will be making a vegan Asian chicken slaw from a new cookbook I just received.
But first, a little liquid refreshment.

 

I might have a new beer later. For now, Grapefruit Sculpin...



Cheers!

 

Hill Farmstead Birth of Tragedy - Last night during the series finale of Mad Men...



Two Roads Ol'Factory - ...right now!

 

Wood Chipper IPA from Fargo Brewing thanks to @mindtrip2012 . My first beer from ND. Tasty - cheers!

 

BBQing some hamburgers today. Always a nice day when ur grilln'. Getting the burgers ready and all the fixings with an Atwater Dirty Blonde. After there done cooking, I will wash them down with some Great Lakes Alberta Clippers. Yummm, i5 love the summertime.
CHEERS BA!!!

 

Did I ever mention that I love Doppelbocks?



I love Malt Liquor and these are a few steps above that style, same fruity esters but richer malt body.

Musical Selection:



Cheers BAs!

 

Stone Smoked Porter with Vanilla Bean - Not really getting too much smoke flavor, but an enjoyable Porter nevertheless.

 

Shorts dans pink skirt

 

Yes I will redo it to say spicy food and beer with IPA being the beer of choice.