What do you do for a living, BAs?

Dexter? You're on BA?

My old stomping grounds! Lord knows that neighborhood would benefit from a better craft beer scene. They key is outreach, man. Dominican's will embrace the craft beer if you hip them to it!

 

cool bro, which wholesaler?

nice, do you know @monkeybeerbelly

chefs of the world unite....thanks for doing what you do

and...you have a great avatar

inspiring story!

its all about that first crack!


I'm a professional beer taster.




Over the years, I've developed a pallet for beer.

 

lol we are neighbors and good friends and drink together all the time! He （as well as i) have great appreciation for your beer and your active relationship with the craft beer community

 

@ONovoMexicano Haha awesome! Buddha Bar is helping with that issue a bit.

 

dropped out of civil engineering to be a server... whoops

 

For the last 17 days I've been a pharmacist! Before that I was a lifetime student.

 

BOFH in higher ed. Still having fun after 18 years.

 

. Respect bro!

 

@Sixpoint Thanks for the appreciation!

 

Well this is awkward, Tapit... Nice avatar.

I work at a small, fancy pants wine store. We have a small but really cool beer selection. We only have like 7 cooler doors and only one for bombers but I manage to keep my fridge full. Also, the discount is really nice.

Just got to go to a Trade-only beer festival recently that has made this whole job worth it (As if it wasn't already)

 

I've held many jobs in my life, from pizza delivery girl, waitress, bartender in college, corporate trainer for a restaurant chain, chef, caterer/restaurant owner, purchaser for a large upscale catering company, and I love my current jobs the most. I work at two amazing bottle shops, the pay sucks, but the perks are awesome.

 

I work for a multinational fortune 500 company that threatens to cut my wages and benefits on a daily basis

 

Not unlike guy above…got an English degree…whoops.

I'm a customer service advocate/account manager dickwad in the commercial roofing industry. BUT, I took this job to live in Colorado right after graduating college, and things are actually really good otherwise and on the up and up! I love living in Colorado so much, I would shovel shit for pay.

Because amazing weather (despite what most people think), 15 minutes either way to downtown Denver or trailheads in the foothills, snowboarding, always knowing which way West is, being able to take a half day because "I'm going white-water rafting this afternoon", and…BEER.

I don't know what else to say. I hate my job* but this place is so awesome, I really don't care.

*Yes, I'm working on something else (BIG). Check my recent post history if you really care.

 

Aspiring retiree... but not quite there yet.

Ok, kidding aside (not really),
my job is to produce technical solutions to improve my customer's business processes - to make them more efficient. Look where I'm from and see if you can figure out why I'm on this site.

 

@MattSlem ha ha nice, I'm a former MGC employee. Left a few years ago to join the almond industry.

Currently Ops Manager of an almond processing facility.

 

So I see. I get taplist updates and they look ridiculous. There was another bar around 207 that had a bunch of Backyard Rye bottles. I introduced all my boys to that goodness and they were in love. It ain't all bad.

 

Shepherd. When's the "What's your SSN, BA's?"

 

My biggest influences are Raymond Carver, Sam Shepard, and Cormac McCarthy, though I don't pretend to write as well as they do. For now, I've mainly been working on short stories.

 

That would be Inwood Local, I had my first BCBS there but I didn't know they ever got variants!

 

I'm part detective, part psychologist and part historian.
What's the next question, how long is your...?
Seriously you can still remain anonymous if you choose.