Your Additive/Flavor no no's.

I don't like a the way vanilla tastes in MOST beers, there are exceptions, but the general rule is no vanilla....I think I'm done with habanero too

 

I agree, Hot peppers in beer have the opposite effect of what I am looking for in a beer.

 

Chiles (habanero, jalapeno, etc), vanilla (with some exceptions), mint (again with rare exception), hibiscus/flowers, and adjuncts that are added purely for the sake of novelty.

 

I only drink beers with water, malt, hops and yeast, so I'm not a fan of any aditives beside hops.

 

high fructose corn syrup

 

No additives for me. I like authentic representatives of beer styles.

 

Mint. It just never works for me. I am also not a huge fan of stouts with fruit added. I enjoy it with lighter styles like sours and saisons, but less so with stouts

 

Coffee, mint, coconut

 

I am willing to try anything. Unlike the others, coconut and vanilla are 2 of my favorites. Chile peppers are ok - a little heat goes a long way. I did pass on a Habanero Sculpin recently, just didn't seem right.

 

mint. get that crap away from anything resembling a beer

 

Rice and corn

 

Coriander can range from blissful to vomit city for me.

 

Pretzel....well.. I'm not even sure what the additive was..made a purchase that someone else..not so much me..was curious to see..I was a tad curious myself.. Shocktop Pretzel...

I still have the remainders in my basement..and really need to get to pouring them all out....yeck...

 

Pine. Not just no, but hell no.

 

If this relates to the Radler or french press trend please don't get me started. I drink beer the way the brewer intended it to taste. If I'm really in the mood for fruit,cocoa nibs, toasted coconut , almonds, bourbon, chili's, marshmallows, the list goes on......I seek one out ...the way they brewed it. Otherwise to me- beer abuse.

 

Vanilla, just don't like it a bit.

 

I don't mind some lighter pepper flavors in certain beers but habanero is just too much. Kills the palate and hides the taste of any other additives or, more importantly, the beer itself.

 

Eh any of that Maple chocolate chile strawberry anything isn't my thing

 

Not specifically a flavoring, but I despise citrus fruits stuck on any glass of beer I've ordered, whether or not it's supposed to complement the style.