Next Founders Backstage?

Discussion in 'Great Lakes' started by MSEGUIN, Mar 12, 2015.

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  1. amalburg

    amalburg Initiate (0) Jan 7, 2014 Michigan

    I agree about having a hard time differentiating between all of the great ipas we can buy so easily now.

    Cellaring the dank might not be the best option. Leave it in the refrigerator if you can to preserve freshness.
     
    Brianw508 likes this.
  2. Alphateam

    Alphateam Initiate (0) Mar 5, 2013 Michigan

    I asked one of the bartenders and he said it was Cheef, so I'd doubt they'd release it under that name again.
     
  3. TheKlevin

    TheKlevin Initiate (0) Aug 6, 2014 Michigan
    Trader

    Cheef was great, and this beer is very similar, but cheef was just a standard dipa, redankulous is anot imperial red ipa.
     
    FaradayUncaged likes this.
  4. jaybags

    jaybags Initiate (0) Mar 16, 2012 Michigan

    just grabbed a redankulous for $10.95. Oh well, imperial reds are my favorite style. And its a 750, i was expecting a 22
     
  5. Cibsie

    Cibsie Zealot (722) Jan 10, 2015 Minnesota
    Trader

    I was probably being bullshitted, but I've heard some talk of Mexican Breakfast Stout as the last 2015 release. FBS in tequila barrels perhaps?
     
  6. Vitamin_Hop

    Vitamin_Hop Pundit (812) Mar 26, 2015 Illinois
    Trader


    How about we skip the tequila barrels, stick to bourbon barrels and just add some heat to the mix? Ok thanks founders
     
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  7. BEERschlitz

    BEERschlitz Initiate (0) Oct 13, 2013 Michigan

    I'm guessing Mexican Cake type treatment +BBA. If it's Tequila barrels I'll be very unexcited...
     
  8. TboneRN

    TboneRN Initiate (0) Mar 30, 2014 Minnesota

    You guys are giving them too much credit
    I bet it's a 5% smoked brown ale
     
  9. amalburg

    amalburg Initiate (0) Jan 7, 2014 Michigan

    I also don't need tequila barrels either but I'll be excited no matter what they make and certainly buy some.
     
  10. drazcon

    drazcon Initiate (0) Apr 26, 2015 Oregon

    This label was just approved. Maybe the next release?

    [​IMG]
     
  11. westlaunboy

    westlaunboy Pundit (882) Mar 31, 2010 Washington
    Trader

    Maybe, but all of the recent backstage releases have had the year prominently featured on the label, and this one doesn't seem to.
     
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  12. tommyz

    tommyz Initiate (0) May 28, 2007 Michigan

    [​IMG]
     
  13. TboneRN

    TboneRN Initiate (0) Mar 30, 2014 Minnesota

    All the backstage labels have the ABV
     
    Sparty1224 likes this.
  14. tommyz

    tommyz Initiate (0) May 28, 2007 Michigan

    I know..I was posting that to respond to the post above about the year being featured on bottle. :slight_smile:
     
  15. TboneRN

    TboneRN Initiate (0) Mar 30, 2014 Minnesota

    I know I was just trying to think of something else the Project PAM label doesn't have that the other ones have had
     
  16. westlaunboy

    westlaunboy Pundit (882) Mar 31, 2010 Washington
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    Yeah the early ones didn't, but as I said the recent ones - specifically the last 4 - have all had the year.
     
    tommyz likes this.
  17. chazmcbro

    chazmcbro Initiate (0) Sep 7, 2010 Wisconsin

    One thing all the backstage beers do have in common is a label, so good sign for Project Pam.
     
  18. BaseballNBeer

    BaseballNBeer Crusader (490) Apr 22, 2015 Michigan
    Trader

    Net contents from the filing state 1 pint, 9.4 fl oz. That's 750ml. Considering they only bottle Backstage Series beers in that format, I'd say that's it.
     
  19. BEERschlitz

    BEERschlitz Initiate (0) Oct 13, 2013 Michigan

    Aww, the Mexican Breakfast Stout troll has finally run it's course? Damn
     
  20. mcomben

    mcomben Initiate (0) Dec 2, 2008 Michigan

    I heard if you expose a bottle of this to direct sunlight for 8 hours it exposes the REAL MBS label and the contents change.

    There, that should keep it going.
     
    BEERschlitz likes this.
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