Wolves & People

Discussion in 'Northwest' started by JordanBrewer, Oct 23, 2014.

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  1. dphi

    dphi Zealot (534) Apr 14, 2013 Oregon

    Ah, yeah, the November date was obviously underestimating the time it would take to get licensed. I saw the same thing happen with other suburban breweries lately like Ancestry in Tualatin who are currently >six months behind on their anticipated grand opening. Didn't remember seeing the CBC thing, that was a very ambitious plan for sure!
     
  2. John_M

    John_M Grand High Pooh-Bah (6,849) Oct 25, 2003 Washington
    Mod Team Society Pooh-Bah Trader

    I'm not Cellar Club member, and so I don't have a dog in this fight. So take this with however many grains of salt that you want.

    Looking over the thread, the primary complaints I see all surround an apparent lack of transparency, along with the inordinate amount of time this appears to be taking. One of the complaints I saw JouerAvecLeFeu make, was that some of the announcements regarding upcoming changes in plans at W&P, he had to read about in this thread, as opposed to receiving a personal email from W&S. I know for a fact that would piss me off royally, if I were a member.

    My other concern has to do with the amount of time this whole process appears to be taking, and the fact that the kickstart investment start-up shields W&P from a lot financial risk.

    Just to play devil's advocate here, would you say that things would have moved along as slowly in this case, if the folks at W&P had borrowed their initial start-up cost from a bank, and were paying more and more interest each day, with no way to repay it, until they were able to start selling their beer? I'm guessing the answer is likely no, and I'm guessing that this same thought has crossed the minds of more than few W&P investors.

    One of things I've learned the hard way in life, is that "free money" often times has little or no value to the person who receives it. I know if I were a Cellar Member, at this point I would be starting to have similar thoughts in the context of my kickstart investment with W&P.
     
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  3. John_M

    John_M Grand High Pooh-Bah (6,849) Oct 25, 2003 Washington
    Mod Team Society Pooh-Bah Trader

    I think I understand that pretty well. However, it doesn't sound as if the folks at W&P understand the concept very well (as they're the one's making the promises, not me).
     
  4. Vivified

    Vivified Initiate (0) Jul 9, 2014 California

    This
     
  5. dphi

    dphi Zealot (534) Apr 14, 2013 Oregon

    I don't think the licensing time would have changed though maybe they wouldn't have gotten the loan before getting the license? I have no idea how business loans for breweries work. I do think there's a possibility the quality of the beer would suffer if they felt rushed to pay off a loan.

    I do give them the benefit of the doubt after meeting and talking with them - they're obviously passionate about what they're doing and don't want this to take any longer than they can help. It seems like beating a dead horse to say they misjudged the time things would take at this point.
     
  6. SeaAle

    SeaAle Maven (1,381) Jun 24, 2012 Oregon

    So you know for a fact that they also didn't borrow money from a bank?
     
  7. John_M

    John_M Grand High Pooh-Bah (6,849) Oct 25, 2003 Washington
    Mod Team Society Pooh-Bah Trader

    For a fact? No. Based on what I read in this thread (and the original announcement), my impression was that they were trying to avoid that, and that this was the reason for the kickstart.

    Do you have additional information?
     
  8. John_M

    John_M Grand High Pooh-Bah (6,849) Oct 25, 2003 Washington
    Mod Team Society Pooh-Bah Trader

    Agreed, and I'm not trying to rag on them about this. Just trying to provide some perspective, from the viewpoint of a cellar member who has been waiting a considerable amount of time to see the fruits of his/her investment.

    I think THEIR concerns and disappointment are understandable, and I find it a bit puzzling when I hear someone act as if a few extra months is no big deal, so what's with all the belly aching. But then I've never been known for my patience, and have a strong preference for instant gratification.
     
  9. SeaAle

    SeaAle Maven (1,381) Jun 24, 2012 Oregon

    Nope, but I would guess they needed more money than the $48,565 they got from kickstarter.
     
  10. dphi

    dphi Zealot (534) Apr 14, 2013 Oregon

    It helps that I have a whole bunch of other great beer to drink in the meantime :slight_smile:
     
  11. John_M

    John_M Grand High Pooh-Bah (6,849) Oct 25, 2003 Washington
    Mod Team Society Pooh-Bah Trader

    Could well be, but even so... a $48,565 interest free loan is a pretty nice disincentive to move very quickly.

    Again, just playing devil's advocate here, but I've certainly seen plenty of instances where getting interest free money (with no specific pay back date) has had a very strong, adverse effect on the recipients repayment plan motivation.
     
  12. John_M

    John_M Grand High Pooh-Bah (6,849) Oct 25, 2003 Washington
    Mod Team Society Pooh-Bah Trader

    Ha ha.... I know just what you mean. That's actually the primary reason I didn't join the cellar club to begin with. Given how easy it is to obtain great beer around here, with almost no effort, why do this?
     
  13. kodymupa

    kodymupa Initiate (0) Dec 14, 2010 Illinois

    Personally, if i was starting a brewery and things were taking longer than I expect, I would still try to keep people engaged in our brand and keep the hype train moving forward. They were one of the most anticipated new breweries in 2015...now you almost risk people forget about it because all the news articles are out. If they have their license and can brew beer, shit, post more pictures of this batch and that. Or how the brewery looks or ideas for beers. Labels...or taps....i mean the merch email got me excited and then boom, its like a trucker cap, shirt and stickers or a signed copy of the owners book.

    Like I said, yes things take longer they had a huge build out in an old farm. We all understand that portion. But keep the hunger for your beer high, because it was pretty darn high at the end of 2014.

    And speaking from my view too, you drew a guy from completely out of state into your brewery before it was even built. Not many places can do that.
     
  14. dphi

    dphi Zealot (534) Apr 14, 2013 Oregon

    Yeah, I felt the same way at first. However, I had a friend who wanted to split a membership and working in Tualatin, I liked the idea of supporting a potentially awesome brewery in nearby Newberg. Definitely an easier drive than going out to Tillamook.
     
  15. vurt

    vurt Grand Pooh-Bah (4,504) Apr 11, 2004 Oregon
    Society Pooh-Bah Trader

    I hate to break it to you, but you aren't the first person to break that to me.

    And I wouldn't say I'm bitching. Schadenfreuding, maybe, but not bitching.
     
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  16. John_M

    John_M Grand High Pooh-Bah (6,849) Oct 25, 2003 Washington
    Mod Team Society Pooh-Bah Trader

    I've always been told, that a little Schadenfreuding, with some warm apple strudel and dollop of fresh whipping cream, can be a beautiful thing.
     
    #416 John_M, Apr 14, 2016
    Last edited: Apr 15, 2016
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  17. SeaAle

    SeaAle Maven (1,381) Jun 24, 2012 Oregon

    Maybe you will comprehend it someday.
     
  18. Vivified

    Vivified Initiate (0) Jul 9, 2014 California

    You are really coming off as quite a tool.
     
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  19. SeaAle

    SeaAle Maven (1,381) Jun 24, 2012 Oregon

    Thanks
     
  20. SeaAle

    SeaAle Maven (1,381) Jun 24, 2012 Oregon

    Well, some good news. They now have a bar.

    [​IMG]
     
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