Night Shift Brewing (May 2016)

Any idea how long cans typically last? I'm going to be in Boston for a wedding 5/11-5/14 so I can potentially get two releases. Would both Whirlpool and Morph last until that Saturday?

 

Almost certainly.

 

Very interested in the Mosaic One Hop coming out this Friday.

 

Has anyone tried Lubeck yet?

 

Excellent, thanks!

 

A rye Morph? That sounds... awesome.

 

Updated Release schedule:
5/4 Duchess (draft only)
5/5 Santilli cans
5/6 One Hop This Time: Mosaic (draft only)
5/10 Furth cans
5/11 Whirlpool cans
5/13 Morph cans
5/17 Trifecta cans
5/18 Santilli cans
5/19 The 87 cans
5/24 Presidential DIPA: Roosevelt cans (Per @masterob8 "heavily hopped with Citra, Ella, Motueka, and Topaz")
5/25 Whirlpool cans

 

Some additional events on the calendar:
5/13 -Spring Fling (Hosted by Night Shift & Short Path Distillery)
5/19 -American Craft Beer Week Cellar Night (taping kegs of Harborside & Darkling at 5 PM)
5/21 -ACBW Spring Cleaning Yard Sale (discounted gear 2PM-8PM)
5/22 -ACBW Behind the Scenes (special in-depth hourly tours of NSB)
5/24 -Paws+Pints Patio Picnic (patio picnic w/pooches 6PM-9PM)

 

The Night Shift crew took home a bronze at the World Beer Cup last night in the toughest category, IPA! Santilli was up against a fierce crowd of 275 IPA. We are pumped as a team! And thanks all on here for the support thru the years! Couldn't win this without you!

 

Congrats on the Medal!

 

Congratulations! Well deserved!

 

Congrats @masterob8 !!!

 

Quick question, would it be hard to get Night Shift's beers? I know when they are releasing their beers since they have release schedule, but is it possible to get those beers after the release day?

 

No it's not hard, the regularly released beers do not sell out the day they are canned...and they distribute some as well.

 

Thanks! Now I'm relived

 

Barrel Society Release #2:


The second release of the 2016 Barrel Society, Mt. McKin- er, Denali, is almost here! Bearing the old/new name of North America's highest peak, this 10.3% bourbon barrel-aged wheat wine will be released at noon on Monday, 5/16.

Brewer's Notes: this American strong ale pours dark amber in color with fragrant aromas of scotch, honey, and toasted oak - sips with warm flavors of walnut, caramel, black tea, and raisin.

 

Just picked up some Pfaffenheck cans in the Brighton area, excited to have them! Only tried at the Brewery once or twice, but loved what I had.