Favorite “Spicy” Stouts?

Discussion in 'Beer Talk' started by s4tk, Apr 24, 2018.

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  1. s4tk

    s4tk Initiate (0) Jan 24, 2014 Indiana

    Sometimes I love a stout with a nice kick to it. Either when it’s the highlighted adjunct or a prominent #2. I’m lookin’ at you Prop 16 (despite the undeserved shade people throw on you). Central Waters Space Ghost is good when I really want the chile burn big time.

    What are some others that I need to try? I’m looking at trading for a Cycle Trademark Dispute &+ because it sounds great.
     
  2. Domingo

    Domingo Grand Pooh-Bah (4,252) Apr 23, 2005 Colorado
    Pooh-Bah

    It has changed over the years, but Copper Kettle's Mexican Chocolate Stout is still probably as good as any spicy stout I've ever had.
     
  3. StoutSnob40

    StoutSnob40 Grand Pooh-Bah (4,611) Jan 4, 2013 California
    Society Pooh-Bah Trader

    Can't go wrong with Abraxas. Consistent as hell.
     
  4. Invinciblejets

    Invinciblejets Pooh-Bah (1,710) Sep 29, 2014 South Carolina
    Pooh-Bah Trader

    Bourbon barrel Mexican cake on draft was pretty spicy.

    Regular Mexican cake used to be like pre 15’
     
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  5. JoeK89

    JoeK89 Initiate (0) Mar 29, 2015 Massachusetts

    Some you may come across on the shelf:

    Pohjala Bänger - solid pepper stout if you can find it. Pretty sweet tho.

    ET/Jackie O's "you're in the jungle baby"- I believe has some cans which are highly spicy and others that are mild. I got a mild guy on my one purchase but it was still a good stout.

    ET "Aun mas Todo Jesus" -more kick than "aun mas chili jesus" IMO.

    Clown Shoes "La Pinguina en Fuego" and "Luchador en Fuego" -shouldn't be too hard to locate. Ping aged in rum and luchador aged in bourbon. I preferred Ping even tho I usually like BBA stouts more than rum.

    I am still on the search for spicier stouts and will report back if I come across any.
     
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  6. dcotom

    dcotom Grand High Pooh-Bah (6,637) Aug 4, 2014 Iowa
    BA4LYFE Society Pooh-Bah Trader

    You could French-press a Ten Fidy with a Carolina Reaper. That should give you a nice long-lasting burn.
     
  7. JohnnyChicago

    JohnnyChicago Initiate (0) Sep 3, 2010 Illinois

    [​IMG]
    This.

    Also, I actually liked Indra Kunindra for what it was.
     
  8. BeastOfTheNortheast

    BeastOfTheNortheast Pooh-Bah (2,153) Dec 26, 2009 Pennsylvania
    Pooh-Bah

    Weyerbacher's Sunday Mole Stout
     
  9. donspublic

    donspublic Grand Pooh-Bah (3,552) Aug 4, 2014 Texas
    BA4LYFE Society Pooh-Bah Trader

    Love that beer and would keep it around if I could find it easier, would love to see this in 4 packs. Lucked up on the BA version of this and thought it was fantastic
     
    bluejacket74 and rather like this.
  10. JoeK89

    JoeK89 Initiate (0) Mar 29, 2015 Massachusetts

    I thought the peppers came through more when this had a year or so on it IMHO IIRC FWIW YMMV
     
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  11. BeerMe330

    BeerMe330 Initiate (0) Dec 13, 2013 Ohio

  12. ovaltine

    ovaltine Grand High Pooh-Bah (6,787) Apr 6, 2010 Indiana
    BA4LYFE Society Pooh-Bah Trader

    Space Ghost from Central Waters is worthy of consideration.
     
  13. BeanBump

    BeanBump Initiate (0) Dec 14, 2016 California

    None of them.
     
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  14. MistaRyte

    MistaRyte Pooh-Bah (2,681) Jan 14, 2008 Virginia
    Pooh-Bah Trader

    I remember DuClaw Cocoa Fuego being hotter than I thought it'd be
     
  15. nc41

    nc41 Initiate (0) Sep 25, 2008 North Carolina
    Trader

    I've only had Mexican Cake, and if it's fresh the peppers shine, as it ages a bit any spicy fades rather quickly.
     
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  16. Lahey

    Lahey Initiate (0) Nov 12, 2016 Michigan

    Not a spicey guy, but bomb is ok in bottle. Too spicy on tap for some reason. I'm sure there will be a few deconstructed chili bombs turded out for ya soon if people break up that 4 pack.
     
  17. readyski

    readyski Pooh-Bah (1,557) Jun 4, 2005 California
    Pooh-Bah Trader

    I like the cocoa molè but not really a stout. Also like Crime, not a stout either but how would you know?
     
  18. moshea

    moshea Initiate (0) Jul 16, 2007 Michigan

    spice in a stout......***shudder***
     
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  19. AZBeerDude72

    AZBeerDude72 Initiate (0) Jun 10, 2016 Arizona

  20. TheBrewsky

    TheBrewsky Initiate (0) Apr 23, 2017 California

    Prairie Bomb! is fantastic. I recently had Abraxas for the first time, which was also simply delicious.
     
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