How many beers do you have in your fridge?

I voted the highest option, but the beer nerd in me can't help but think not nearly enough!

 

Got probably about 10 different bombers and 6-10 different 12/16 oz beers. Not at home to look. But as Lazhal says, it still doesnt seem like enough. If I can knock out the unwanted ones and get some more variety I'll be happy.

 

I have a dedicated beer fridge in my office. Possibly not the best plan, but what the hell

 

I keep a couple in the fridge so I answered 1-2. Now if you count the cellar, well the number goes ^^^.

 

I have no idea, but I always have quite a bit on hand.

 

There's about a dozen in the living room beer fridge, 10-15 different bottles & cans in the pantry beer fridge, and a handful of random things in the actual "food fridge."

 

Far more now then there'll be on Monday.

 

Cold? Plenty

Altogether? More than I should have

I laugh because I couldn’t quit drinking even if I wanted to. Sad thing is I have less now than usual which I want to make the new usual.

 

Don't know and don't feel like digging all of the crap out of my vegetable crispers to take inventory.

 

I suggest the old fashioned way of inventory which is one at a time with each being fully explored for quality control purposes.

 

Merciful poll. Didn't need to count for knowing it's the greatest alternative.

 

Varies from 10 to 14 in the fridge. Then about 10 in the nearby pantry, and another 100+ in the cellar. I store the rest at nearby bottle shops and taprooms.

 

lol, i have to. Just took a pay cut, working weird hours and am subject to drug/alcohol checks at the job now so, although I quit drugs years ago, I now have to make sure I’m 0.0% by the time I punch in.

 

I've got 2 fridges in the basement for beer. 1 for 750 ml & bombers and the other is a roughly 4 foot tall mini fridge with 12 oz cans & bottles. I pick what I'm drinking next with a list randomizer app. IPA's and low abv beers that aren't wild ales get additional listings as time goes by so they don't go bad. I'm a lucky sob.

 

I have six different beers in the fridge, all different, but they have one thing in common, they are bourbon or rye barrel aged.

 

After giving it some thought I've decided not enough.

 

2 sixers in fridge, case or so in the office not cool