What Beer Are You Drinking Now? #3181

Dr. John is big on ice-baths…beer number 3 in my first bath:



Not bad at all - Cheers!

 

Howdy! ...in Salida CO
Soulcraft Brewing Low Vis IPA
Cheers!

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I started cooking the crust on the range and it is now prepped and ready for the oven. And my local store has Station 26 on sale as brewery of the month. Station 26-Juicy Banger IPA

 

Munich Lager Beer by Fogtown. Cheers!

 

Maine Dinner

 

Sip of Sunshine

 

Now called Czechvar.

https://www.beeradvocate.com/beer/profile/304/6715/

 

Ayinger Urweisse

 

It is amazing how local you can keep it. Athletic Brewing Free Wave

 

9-6 win we are in the top 4 in NH. Another elimination game tomorrow. My boys had fun, played hard, but made to many eras, we better sharpen up for tomorrow’s game.

 

I was on this Ice cold shower kick for about a year. Turn the cold all the way and no hot. First thing in the am. Let me tell you once you get used to it its fantastic. You really feel alive. Circulation is so much better too.

 

Hello my fellow BAs from Asheville, NC.

Last beer tonight was DSSOLVR Caressed by Memories imperial Baltic porter, earlier Bhramari Brewing We Are All Going To Die Imperial stout. Wife and I enjoyed the Biltmore in the afternoon, she indulged a few beers tonight.

Last night had a great time at Wicked Weed watching the Canadians finally win a game. Great time with good beer and a great staff!

 

Another 100 plus degree day at work. CD after vodka and lemonade.

 

Oh yea! All over that Dylan show,,, it’s my anniversary and my wife hates bob Dylan , thankfully it’s at 2pm lol, that’s marriage for ya, for good and bad

 

Mas Agave Clasica - Grapefruit
First time time drinking one of Founders tequila barrel aged series, and it's fantastic. The tequila, agave, grapefruit, sea salt play off each other in this gose style beer incredibly well, and the 9.7% makes its appropriate impact. Love it. Cheers

 

This stuff is fantastic. Night all.

 

This experiment was a FAIL. Dough too wet (thanks Americas Test Kitchen for the graphic of steam making a nice light crust), resulting in uncooked top and too crunchy bottom.

Night saved by The Sixth Glass- Boulevard Brewing. The discombobulated remains of this deep dish experiment in the background.

 

One last Bud and that's it, I promise.

 

Took too many cold or no showers in the field to like this. I am now old and soft