What Beer Are You Drinking Now? #4034

Cheers to all! Special local tchin-tchin to @beergoot - best approximation I have to an Orin to cheers back atcha.

Goat Patch (BA) Baltic Porter. 10.9%
Not my favorite style or rendition but good enough for a dark sugar fix.

Cheers!

 

I've appointed you as a Deacon, an arbiter of the truth - spread the word my friend!!

 

Clever Girl. An IPA brewed by Triple Crossing.

 

Another brew from the patio, about an hour left of sunlight . Celebration on point.

 

#2, this is a Top 5 beer for me this year - there’s maple, rich cocoa, and vanilla shining most prominently, but still plenty of room for the barrel and subtle peanut butter flavors to shine as well. Transient rocks this style bigly. Absolutely love it.

 

This year's batch is notable compared to previous years.

 

I agree 100% - this year’s batch is sublime, IMHO.

 

Joining @DEdesings57 with a cape may lager

 

A big shout out to @The_Kriek_Freak for this Stout, there's a ton of flavor packed into this sub-5% can!



Feelin' swampy, I can't get enough of this song. @jvgoor3786 @muchloveforhops3



I'm totally with @SawDog505 "another Monday in the books". (Worst... week day... ever...)

!!

 

Kraemer & Kin Basil Wheat: Good and totally different. Cheers!

 

Minor side note.
Ever notice a strange steak sauce note in bigger Baltic Porters?
No?
Prolly just me.

 

Have another one of these IPAs Mike. Good idea. Canned five days ago.

 

Stiegl Herbsgold. Nice to see there's still a few festbiers on draft around town!

 

A good IPA from the Beers for Cheers VP. Lots of floral flavoring with a light hop scent.

 

Nice cool, fairly calm evening with the occasional breeze…on the balcony drinking Fremont’s “Lush” IPA:



Low humidity, sunny mid 80s days…the nights are cool 60s - our version of Fall has finally hit SW FL, simply lovely. Cheers y’all!

 

Awesome! Cheers!

 

Founders vanilla porter

 

Having another IPA. This one though is brewed by a different Virginia brewery.

 

Actually, depending on ones taste buds I could see how a baltic porter would have a soy sauce/steak sauce taste