What beer are you drinking now? #4305

Newsylum Brewing in Newtown CT, "No Coast"IPA, Yakima hops with Norwegian farmhouse yeast. Tastes pretty West Coast to me

 

Bridge Up Brewing Vessels of Freedom WCIPA. In Sturgeon Bay, Wisconsin.

 

Beautiful day….this 3.5% saison/wine is perfect

 

Drinking a classic - Duvel

 

Heileman's Old Style (4.64%): An American Adjunct Lager originally from Wisconsin with flavors of pale malts, adjuncts, bread, creamed corn, milk. Smooth and soft.

One of the original lagers in the Midwest. Now brewed back in Wisconsin, but still doesn't use the original kräusening method. It's soft, malty, and doughy. It drinks great in any tavern, dive bar, or pretty much anywhere. A simple, but special beer.

 

Occasional feeder bands passing through but mainly just a cloudy day here in east central Fl. Good time for one of these. Cheers!

 

Happy Saturday, WBAYDN!

Year of the Dragon ~ Tree House


The Beast and Dragon, Adored ~ Spoon

 

Foreign Exchange New American Classic APA with NZ Cascade, Amer Simcoe, and Aussie Galaxy. Very nice. Cheers!

 

Hacker- Pschorr Münchner dunkel is a solid beer but the photo dealie just hates today. You'll just have to...

 

A few comments from the threads I've been catching up with:

• Loved the Black Tuesday Lake Pic @jzeilinger !
• Nice you picked up the microwave & fridge for your brother @DoctorZombies
• Good Luck with your big race @eppCOS
• Really enjoyed the beers you shared in person and in our trade @GreenBayBA , which I have pegged to enjoy the "drink fresh" style beers next weekend.
• Loving the new and returning songs @LarryV , your selections as always @champ103 & @beergoot , and the NAS Street Dreams slice of Vegas @FatBoyGotSwagger !

All the great music makes my excursions slower, but more enjoyable.

Today, a banger from @Blogjackets and cross post as always with NBW.

Fat Head's Hop Juju

3.85/5 rDev -13.5%
look: 4.75 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.75



Full review linked above, New Beer Weekend #211 linked here. This is an intense experience, and would like to see more doubles packaged in 12 oz cans like this one. Enjoying this and glad to have three more courtesy of Dave!

Going to go with Michel Petrucciani introduced earlier this week by @champ103 .

 

Beach again folks. Impromptu.

Czech Pale Lager



Cheers!

 

The new fridge is full and chugging along…hard work deserves a great beer - Other Half’s “Oh Forever”:



Citra, Galaxy and Motueka…lots of lemon lime - a tasty HazyLite from OH. Cheers y’all!

 

Time for a swim. Poolside Heady. Cheers!

 

Still going here ba,

 

Thanks @ChicagoJ ! As we discussed, replacing the smoking microwave was a no-brainer…the 27 year old fridge dying this week was inevitable; actually, I’m glad I was here so I could deal with it - Cheers!

 

@TCgenny There’s not a weak one in your box from Tree House.

Silver Fern ~ Tree House


Silverfern ~ ORB

 

Spotted Cow at the Mustard Museum/Festival

 

So, today in my neighborhood is whats called White Linen Night. It happens every first Saturday of August. This is a huge event, literally 10's of thousands of people from around Houston show up for this little stretch of shops and restaurants. The streets are closed off, and it is a big block party with art dealers, bands, and lots of other things. I'm basically trapped in come about 2pm. So, the only thing to do is just have fun with it. My pupper, Moe, and I walk the entire 2 blocks up the road, only to be turned away. It is a paid/ticketed event now...what the hell? I walk this up here every day with Moe, and I literally can't now ha. This has been going on for well over 15 years, and it has never been a paid/ticketed event. Oh well.

OK, back to beer and music in air conditioning then

I haven't seen Jolly Pumpkin around in forever. Picked up some Oro De Calabaza, love this one.

Continuing on with the French Jazz vocals..Cecile McLorin Salvant's amazing album Melusine. I also love the cover photo ha.