What beer are you drinking now? #4305

Tryna beat the storms here. Gonna be close...Another Corona Light. Cheers!

 

Next pour is Burlington's hazy take on Rye IPA. It works pretty nicely. Cheers!

 

Dinner prep beer - Zombie Dust:



Calm evening, low 80’s, no breeze…I may be done…Cheers y’all!

 

Yuengling Trad Lager.
Long time no taste.
Cheers BAs!

 

A shameless plug, I believe we could use a few more people in our BA Fantasy Football League @brutalfarce is our commish. Contact me or him if interested.

Saw where Aerosmith has called it quits, father time always wins



Cheers to @Whyteboar for this BIF#18 LIF brew



one more vaca pic

 

My usual, Voodoo Ranger Imperial IPA in bottles. I reviewed this elsewhere in this website.

Question for those in the know: the bottle tops are black instead of red. Anybody know why? The "enjoy by" date is early December.

 

It is my belief, that this has to be your best post of all time...

 

I will be muleing some of this back to AZ.

 

Quick stop at Untitled Art. Had their N/A Juicy which is currently #2 rated low alcohol beer. Also had some of their seltzers and smoothies.

 

Narwhal 2022 vintage, Cheers!!

 

Appreciate ya, man, but i doubt that - I'm still sober right now!

 

One more before the next game.

 

I think I will have a beer.

free pic hosting

 

Finishing these off from the AAL tasting event a few weeks ago, I’m fairly convinced that if the mouthfeel on this beer was crisper, it would significantly improve the beer, but alas it’s pretty soft. Still a nice quencher on a humid summer day in Northeastern Indiana, and it always reminds me of my father-in-law, which is a good thing.

RIP Dad.

 

Zombie Dust with Skrewball shot el numero uno........

 

Good evening BA
All day getting down tree limbs cut up and hauled off. Ready for this.

Cheers all!

 

Ahnapee Brewery Two Stall chocolate milk stout. In Algoma, Wisconsin. Looking across Lake Michigan towards @miwestcoaster.

 

About to load up on Japanese BBQ