B is for "Beer" and for "Braising"

Discussion in 'Article Comments' started by BeerAdvocate, Feb 2, 2011.

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  1. BeerAdvocate

    BeerAdvocate Admin (4,017) Aug 23, 1996 Finland
    STAFF Pooh-Bah

    The recipes that follow use the braising technique while showcasing global cuisines with different proteins. The chosen beers enhance the dish by bringing their own flavor profiles to the recipe, creating a wonderful sauce to be served over the final plate.

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    #1 BeerAdvocate, Feb 2, 2011
    Last edited by a moderator: Apr 11, 2017
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