DaDo Bier Original
Cervejaria DaDo Bier
- From:
- Cervejaria DaDo Bier
- Brazil
- Style:
- German Pilsner
- ABV:
- 4.5%
- Score:
- +6 ratings needed
- Avg:
- 3 | pDev: 16%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Dec 26, 2017
- Added:
- Mar 01, 2005
- Wants:
- 0
- Gots:
- 1
NO SCORE
-
-
This is a special Pilsen style beer, with low fermentation and medium alcohol content (4.5%vol.). It is prepared with mineral water and a blend of specially selected imported malted grains. Its refreshing flavor is the perfect match for grilled meats, seafood, sushi, chicken and salads.
Recent ratings and reviews.
Reviewed by patre_tim from Thailand
3.76/5 rDev +25.3%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75
3.76/5 rDev +25.3%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75
A: Cloudy golden like a slightly ripe banana that's sort of bruised, lots of fine bubbles rising not too fast or too slow. A creamy 3 fingered head with fair retention.
S: Malt, drying hay, light, clean and crisp, some creamed corn.
T: A big Pilsner hit of hops, quite spicy at first like red peppers that are old and not as hot as they once were. Light dried hey, good amount of malt, very little dull bitter hops on the finish. Very light sweetness.
M: Chewy and almost thick for the style, with spicy fine bubbled carbonation.
O: I really have liked anything from this brewer I’ve had so far. Not too many Brazil brews in China, but I found this one at Fisherman’s Bar in Kunming. Overpriced, yes, but where else can you find this in Asia? Enjoyed on March 22nd, 2015. BTW, its still on their site so I think they resurrected it, aka, no longer retired.
Mar 22, 2015S: Malt, drying hay, light, clean and crisp, some creamed corn.
T: A big Pilsner hit of hops, quite spicy at first like red peppers that are old and not as hot as they once were. Light dried hey, good amount of malt, very little dull bitter hops on the finish. Very light sweetness.
M: Chewy and almost thick for the style, with spicy fine bubbled carbonation.
O: I really have liked anything from this brewer I’ve had so far. Not too many Brazil brews in China, but I found this one at Fisherman’s Bar in Kunming. Overpriced, yes, but where else can you find this in Asia? Enjoyed on March 22nd, 2015. BTW, its still on their site so I think they resurrected it, aka, no longer retired.
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