Just Baked Apple Pie
Five Seasons Prado
- From:
- Five Seasons Prado
- Georgia, United States
- Style:
- Herb and Spice Beer
- ABV:
- Not listed
- Score:
- +9 ratings needed
- Avg:
- 3.95 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Feb 03, 2012
- Added:
- Feb 03, 2012
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by ChainGangGuy from Georgia
3.95/5 rDev 0%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5
3.95/5 rDev 0%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5
"A blend of hard apple cider and ESB with the addition of a variety of fabulous spices frequently found in mom's apple pie. The caramel malt of the ESB pairs beautifully with the tart crispness of the cider."
Appearance: Issues forth a hazed, amber-gold body with a thin, bubbly, close enough to white we'll call it white head.
Smell: Toasted bread crumbs, cinnamon sticks, clove, powdered ginger, and basic sugar tossed together with lightly tart apple juice that's hinting at a little bit of underlying funkiness that, for me, didn't carry over into the taste.
Taste: A taste of toast, a sip of sweetish cider, and spicy hints of cinnamon, maybe even a bit of ginger. Comes together like a liquid blend of Apple Jacks and Cinnamon Toast Crunch. No apparent hop character, bitterness. Lightly tart, juicy, spicy finish.
Mouthfeel: Medium-light body. Medium-low carbonation.
Overall: Like their bacon beer for the ACAT back in 2011, it's an interesting brew. You may or may not like it, but you got give it that at least.
Feb 03, 2012Appearance: Issues forth a hazed, amber-gold body with a thin, bubbly, close enough to white we'll call it white head.
Smell: Toasted bread crumbs, cinnamon sticks, clove, powdered ginger, and basic sugar tossed together with lightly tart apple juice that's hinting at a little bit of underlying funkiness that, for me, didn't carry over into the taste.
Taste: A taste of toast, a sip of sweetish cider, and spicy hints of cinnamon, maybe even a bit of ginger. Comes together like a liquid blend of Apple Jacks and Cinnamon Toast Crunch. No apparent hop character, bitterness. Lightly tart, juicy, spicy finish.
Mouthfeel: Medium-light body. Medium-low carbonation.
Overall: Like their bacon beer for the ACAT back in 2011, it's an interesting brew. You may or may not like it, but you got give it that at least.
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