Mcloud
Bullfrog Brewery
- From:
- Bullfrog Brewery
- Pennsylvania, United States
- Style:
- Hefeweizen
- ABV:
- 4.5%
- Score:
- +9 ratings needed
- Avg:
- 3.77 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Aug 01, 2011
- Added:
- Aug 01, 2011
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by akorsak from Pennsylvania
3.77/5 rDev 0%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4
3.77/5 rDev 0%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4
At the brewpub with Denny Ream. A German style hefeweizen made with Scottish golden promise malt and a portion of English oat malt.
A: The German wheat ale with English and Scottish malts is very light, a yellow (not pale) that is transparent with just a little bit of cloudiness. A thin, expansive head comes along but doesn't lace very much.
S: The nose is light, biscuity with a noticeable tartness thanks to the wheat. A very interesting combination of sweet and tart that I don't think that I've experienced before.
T: The soft biscuits have a creamy sweetness to them (not lactose, mind you), a mildness that makes me want another sip. As the biscuit moves to the back, the wheat addition becomes stronger, a contrasting tartness to the biscuit. Both flavors are mild. The tartness lingers, a lasting reminder of the wheat.
M: An intriguing beer, combining the pale UK malts with wheat and a touch of Germanic yeast. A lighter beer, you are better off starting with this one.
Aug 01, 2011A: The German wheat ale with English and Scottish malts is very light, a yellow (not pale) that is transparent with just a little bit of cloudiness. A thin, expansive head comes along but doesn't lace very much.
S: The nose is light, biscuity with a noticeable tartness thanks to the wheat. A very interesting combination of sweet and tart that I don't think that I've experienced before.
T: The soft biscuits have a creamy sweetness to them (not lactose, mind you), a mildness that makes me want another sip. As the biscuit moves to the back, the wheat addition becomes stronger, a contrasting tartness to the biscuit. Both flavors are mild. The tartness lingers, a lasting reminder of the wheat.
M: An intriguing beer, combining the pale UK malts with wheat and a touch of Germanic yeast. A lighter beer, you are better off starting with this one.
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