East India Pale Ale
Whitstable Brewery

Beer Geek Stats
From:
Whitstable Brewery
 
England, United Kingdom
Style:
English IPA
ABV:
4.2%
Score:
+3 ratings needed
Avg:
3.47 | pDev: 9.51%
Ratings:
7 | reviews: 3
Status:
Retired
Rated:
Oct 11, 2015
Added:
Mar 18, 2007
Wants:
  0
Gots:
  0
No description / notes.
View: More Beers
Recent ratings and reviews.
 
Rated: 3.71 by steverx8 from England

Oct 11, 2015
 
Rated: 3.75 by BierBliss from New Hampshire

Aug 15, 2014
 
Rated: 3.5 by rulisekmartin from Czechia

Mar 09, 2014
 
Rated: 3.5 by EvandRay

Jan 19, 2013
Photo of tempest
Reviewed by tempest from New York

3.53/5  rDev +1.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
Had a pint at the Market Porter near the Borough Market. I'm not sure what makes this and IPA, but whatever. I had a very hard time telling this apart from the bitters I drank around London. There's a big biscuit flavor with mild mellon fruit and earthy hops. It's a plenty drinkable and tasty beer, but there are better options out there.
Apr 22, 2009
Photo of corby112
Reviewed by corby112 from Pennsylvania

2.7/5  rDev -22.2%
look: 2 | smell: 2 | taste: 3 | feel: 3 | overall: 3
Served from hand-pumped cask at Charlie's Bar in Copenhagen, Denmark.

Pours a clear golden yellow with thin foamy white head. No lacing to speak of. The aroma has a subtle hop character but not uch else. Very smooth and quaffable because of how watered down it is. Subtle hop flavor and slight dry finish
Nov 21, 2008
Photo of haz77
Reviewed by haz77 from Australia

3.62/5  rDev +4.3%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5
A – Pour a clear light copper with a frothy, thick white head. This drops to a finger-thick cap. Almost no carbonation.

S – Grapefruit, orange zest, grassiness, slight toffee/caramel.

T – Initial sweet, sugary fruit is pushed aside by a burst of citrus. This sharp bite fades, without disappearing, and welcomes in a grassy/caramel finish.

M – Light/medium body. Soft, tingling carbonation.

D – Quite a tasty offering. Certainly worth a try.
Mar 18, 2007