Head Charge
Otter Creek Brewing

- From:
- Otter Creek Brewing
- Vermont, United States
- Style:
- Hazy Imperial IPA
Ranked #2,032 - ABV:
- 8%
- Score:
- 90
Ranked #13,411 - Avg:
- 4.02 | pDev: 6.97%
- Ratings:
- | reviews: 25
- Status:
- Active
- Rated:
- Jun 30, 2021
- Added:
- Nov 26, 2017
- Wants:
- 3
- Gots:
- 25
A hazy Double IPA charged up with Citra, Amarillo and Cascade hops. Heaps of late-addition hops alongside a 2-row and oat-filled malt base provide ample opportunities for enlightened levels of citrus and resin hop flavors with a creamy mouthfeel that the kids are looking for these days.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Reviewed by izraelc from New York
4.25/5 rDev +5.7%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.25/5 rDev +5.7%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
Pours a havy orange. Pleasant hop aroma. Thin foam. That is quite different. Deep malt and hop character that are intertwined at the start. Fades bitter malty finish. Almost tastes like a harvest IPA. A lot of character. Excellent.
Jun 30, 2021Reviewed by hman43 from North Carolina
4.02/5 rDev 0%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4
4.02/5 rDev 0%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Look: It pours gold with an off white head. Head retention is excellent.
Smell: It has strong stone fruit aromas that feature apricot and peach. There is some low grainy sweetness in the background with very low cherry.
Taste: It has strong stone fruit flavors of peach and apricot. There are some low floral elements with some grainy sweetness and a very low cherry note. It also some very low bread in the background. There is a slight nutty oat element.
Feel: It has a full mouthfeel with a bit of a creamy texture to it. It has a moderately high amount of bitterness without the sharpness that comes with several Dipas.
Overall, a cream delightful mouthfeel combine with a hefty amount of stone fruit flavors and notes work with with the other elements.
Mar 24, 2019Smell: It has strong stone fruit aromas that feature apricot and peach. There is some low grainy sweetness in the background with very low cherry.
Taste: It has strong stone fruit flavors of peach and apricot. There are some low floral elements with some grainy sweetness and a very low cherry note. It also some very low bread in the background. There is a slight nutty oat element.
Feel: It has a full mouthfeel with a bit of a creamy texture to it. It has a moderately high amount of bitterness without the sharpness that comes with several Dipas.
Overall, a cream delightful mouthfeel combine with a hefty amount of stone fruit flavors and notes work with with the other elements.
Reviewed by Jwale73 from Rhode Island
4.02/5 rDev 0%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4
4.02/5 rDev 0%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4
16oz. can served in a tulip. Pours a dull, burnt orange hue with a half inch, fluffy, off-white head embedded with pinpricks and a hazy clarity. Head eventually dissipates into a bullseye dollop with a frothy band around the shoulders. Nose expresses a burst of mango and tangerines followed by some light, earthy/herbal notes in the background. Taste consistent with nose; however, the earthy/herbal bitterness at the back is a bit more pronounced. There's also some pith in the mix. Mouthfeel is light-medium in body with a mild acidity and an assertive carbonation. Overall, a solid example of this style.
Oct 04, 2018
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