Wild Mile Wheat
Flathead Lake Brewing Company

Wild Mile WheatWild Mile Wheat
Beer Geek Stats | Print Shelf Talker
From:
Flathead Lake Brewing Company
 
Montana, United States
Style:
American Pale Wheat Beer
ABV:
5.1%
Score:
85
Avg:
3.7 | pDev: 11.89%
Ratings:
10 | reviews: 2
Status:
Inactive
Rated:
Oct 18, 2017
Added:
May 20, 2014
Wants:
  0
Gots:
  2
No description / notes.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
 
Rated: 4.46 by DOCRW from Kentucky

Oct 18, 2017
 
Rated: 3.53 by csmrx7 from Canada (AB)

Sep 08, 2017
 
Rated: 3.78 by Erik-P from Canada (BC)

Jul 02, 2016
 
Rated: 3.5 by elglueckert from Montana

Jan 28, 2016
 
Rated: 3.43 by bigleague from Michigan

Oct 10, 2015
 
Rated: 3.97 by Flathead_Monster from Montana

Aug 23, 2015
Photo of tempest
Reviewed by tempest from New York

3.63/5  rDev -1.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.75
Grabbed a can while I was in Whitefish last month. Overall, a solid American wheat. Clean bready and toasty wheat malts that are balanced by mild, spicy hops. Really, it's the whet equivalent of a nice blonde ale.
Jun 30, 2015
Photo of archyquaffer
Reviewed by archyquaffer from Montana

2.74/5  rDev -25.9%
look: 2.5 | smell: 2.75 | taste: 2.75 | feel: 2.75 | overall: 2.75
A moderate pour from a 12 ounce can into a shaker pint produces a chunky one inch head that reduces quickly to a bare skim of lace. The beer is a hazy pale golden with moderate carbonation.

The aroma is very hoppy and spicy with light floral notes. The taste is mildly hoppy, with a bit of a spicy bite and almost a buttery flavor. The hop flavors lend a vegetal and almost medicinal note. Citrus notes are conspicuous by their absence, with only a very light flavor of grapefruit pith.

This is drinkable but I’m not particularly enjoying the vegetal notes and the lack of fruitiness. This is rather bland for its type. Below average.
Jun 10, 2015
 
Rated: 4.2 by stallion_air21 from Montana

Oct 17, 2014
 
Rated: 3.75 by thebigredone from Wisconsin

May 20, 2014