Stout
The Covey Restaurant & Brewery

- From:
- The Covey Restaurant & Brewery
- Texas, United States
- Style:
- Irish Dry Stout
- ABV:
- Not listed
- Score:
- +8 ratings needed
- Avg:
- 3.99 | pDev: 0.25%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Apr 06, 2006
- Added:
- Apr 04, 2006
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by Melchizedek from Texas
4/5 rDev +0.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
4/5 rDev +0.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
A nicely poured pint, opaque dark brown to black, enduring head.
Smells like a nice dry stout. Tastes like a nice dry stout, all coffee-and-cream and roasted goodness, with a creamy but not overbearing mouthfeel. Comes out very well on the drinkable side of things, but no sacrifice of flavor. This is definitely a beer that can (and for me, usually will) stand on its own, but I enjoyed it very much side-by-side with a burger for lunch. Wish I'd had time for another...
Apr 06, 2006Smells like a nice dry stout. Tastes like a nice dry stout, all coffee-and-cream and roasted goodness, with a creamy but not overbearing mouthfeel. Comes out very well on the drinkable side of things, but no sacrifice of flavor. This is definitely a beer that can (and for me, usually will) stand on its own, but I enjoyed it very much side-by-side with a burger for lunch. Wish I'd had time for another...
Reviewed by assurbanipaul from Texas
3.97/5 rDev -0.5%
look: 5 | smell: 3 | taste: 4 | feel: 4.5 | overall: 4.5
3.97/5 rDev -0.5%
look: 5 | smell: 3 | taste: 4 | feel: 4.5 | overall: 4.5
Pours a dark chocolate brown, creamy head, nice cascade effect in the glass. Aroma is light and faint black coffee.
Taste is dark, bitter, dry black patent with a slight touch of chocolate malt. Bitter coffee flavors, charcoal, dry finish. Not a lot of sweetness anywhere.
Mouthfeel is creamy, achieved with a nitro addition (and a sparkler). Good, sessionable heft, not so heavy as to hit the drinkability. Tastes exactly like a dry Irish stout should.
Apr 04, 2006Taste is dark, bitter, dry black patent with a slight touch of chocolate malt. Bitter coffee flavors, charcoal, dry finish. Not a lot of sweetness anywhere.
Mouthfeel is creamy, achieved with a nitro addition (and a sparkler). Good, sessionable heft, not so heavy as to hit the drinkability. Tastes exactly like a dry Irish stout should.
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