Cucumber Farmhouse
Uinta Brewing Company

Cucumber FarmhouseCucumber Farmhouse
Beer Geek Stats | Print Shelf Talker
From:
Uinta Brewing Company
 
Utah, United States
Style:
Specialty Saison
ABV:
6.2%
Score:
86
Avg:
3.79 | pDev: 9.76%
Ratings:
82 | reviews: 21
Status:
Retired
Rated:
Jan 04, 2018
Added:
Apr 11, 2016
Wants:
  2
Gots:
  18
No description / notes.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
 
Rated: 1.5 by 1971bernat from Virginia

Jan 04, 2018
 
Rated: 3.5 by bacher468 from Pennsylvania

Oct 22, 2017
Photo of BrewMaven
Reviewed by BrewMaven from New York

3.87/5  rDev +2.1%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75
Found this in NC recently..I've always been a fan of this style and feel lucky to have found a recently retired brew.
Pours a nice amber and has good retention. Tasty with a nice hint of cucumber up front and on the back end..My bottle says 7.5% so this bomber did it's best to "pickle" me..Good find.
Oct 08, 2017
 
Rated: 4.04 by cmbeddoe7997 from Texas

Aug 21, 2017
 
Rated: 3.79 by TheManiacalOne from Rhode Island

Aug 01, 2017
 
Rated: 3.75 by NickThePyro from Washington

Jul 22, 2017
Photo of Kevin6234
Reviewed by Kevin6234 from Ohio

3.79/5  rDev 0%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
Good looking pour from the tap. Has a amber tint with a white head that disappears quickly. Can't pickup the cucumber from smell but definitely taste. It's a little sweeter than expected. All in all its refreshing.
Jul 20, 2017
 
Rated: 4.04 by Stofko1992 from Pennsylvania

Jul 19, 2017
 
Rated: 3.67 by bb-magic from Florida

Jul 07, 2017
 
Rated: 4.09 by Hockey_Fan from Maryland

Jun 11, 2017
 
Rated: 3.9 by SonOfKyuss from Virginia

Jun 04, 2017
 
Rated: 3.99 by hawkssb04 from Utah

Apr 08, 2017
 
Rated: 3.87 by agreenman19 from Connecticut

Mar 31, 2017
Photo of BigGold
Reviewed by BigGold from Mississippi

3.89/5  rDev +2.6%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 3.75 | overall: 3.75
First had poured into clear plastic camping Pilsner glass from 22-oz. bomber, gift from a friend, on canoe trip. Possibly influenced by locale, but seemed the perfect beverage for any lover of saisons and TNTs.
Jan 19, 2017
Photo of Brutaltruth
Reviewed by Brutaltruth from Ohio

3.73/5  rDev -1.6%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75
From the 22 oz bottle in a snifter. This unique brew pours a lightly hazy
amber tinged hay color with a very nice head of white foam that settles
to a thick ring, thin layer, and features nice light lacing. Nose of curring
cucumbers in brine---more specifically the "scum" that you spoon off of a
batch of cukes in a crock with light herbal. Flavors follow and lightly exceed
with brine youched cukes and floral gin notes melding with light floral hops.
Excellent mouth feel; lightly dry, medium carbonation, and crisp with a light
funky yeast note laden with hot house cuke rind.....the most bitter part.

Overall it is decent, yet having made pickles with my mother for many years
and tasted them in all forms of curing I can attest that this is not what most
country folks would appreciate, perhaps the more yuppie among us might
like it, but to one who loves pickles this is one that has not reached it's
potential akin to a under cured lime or sour pickle.
Jan 18, 2017
 
Rated: 4.16 by Jonathan-Morgan from Florida

Oct 13, 2016
 
Rated: 3.35 by KensWorld from Florida

Oct 10, 2016
Photo of Suds
Reviewed by Suds from Missouri

4.2/5  rDev +10.8%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 3.75 | overall: 4
From a 22 ounce bomber, this one is memorable. It's fizzy, hazy, golden, and lively. the aroma is intense and unusual...cucumber, grain, a hint of malt, twang, and a little funk. Interesting. The taste is of melon, cucumber, and a little funky bitterness. It comes together really well. My wife once had a cucumber mojito, and this was similar in taste....refreshing, different, and interesting. Well done.
Sep 18, 2016
 
Rated: 3.71 by ABabbidge from Kansas

Sep 17, 2016
 
Rated: 3.8 by kjkinsey from Texas

Sep 11, 2016