Hazy Nosh IPA
Uinta Brewing Company

 

 

 

 

With the look being so attractive, the flavor was a bit of a let down. Decently serviceable but lacking a flavor punch. Would drink again but nothing special.

 

 

 

 

 

While appearing golden yellow pouring on draft from the source, it's really only lightly hazy, with a thickly convex white head that retains well and clings in sprawling arms of blobby lace.

Taste starts out like Trix but then bitters up with citrus rinds for a hot second before exhaling Froot Loops. It's wildly limey and juicy relative to regular Hop Nosh, with those rinds serving as the only fleeting contrast to be found. It's so drastically divergent from the OG that it almost seems flavored.

That juicy tale having been told, the frothy medium body features a quite dry finish.

 

On tap at The Pressroom in Lancaster, PA. Pours a quite hazy medium gold with a persistent off-white head. Initial impression is pineapple, grapefruit, mango, and peach. Slight sweetness but just enough to balance. Mouthfeel is soft and smooth. Finish is clean and fruity, fading to a slight sweetness. Overall, a very enjoyable NEIPA.

On tap at Pappy and Harriet’s in Pioneer Town, CA.

Super juicy like this one girl Lucy. Tasty and fresh like your summer best. Well and good like the way your girl should. Ok, let’s go.

 

 

 

been seeing this one around a little bit, nice to finally dip in, good to catch it on tap too. its got a soft look to it, a fizzy but lasting airy white head, no real glow, but not quite dull either, stays nice and carbonated the whole pint. smells stone fruity big time, ripe peach, dried mango, a hint of honey or something sweet to it, but its only in the nose, much drier to drink. a hint of lemongrass to the hops too, and then right at the climax where so many of these turn bitter and vegetal and green and i fear this one is going, it suddenly resolves itself into a refreshing clean finish, unexpected in a good way, and this ends up not having any harsh or biting hop linger at all. its fermented in a tidy way, has a bit of a starchy body to it but doesnt feel heavy or sloppy at all, especially with the high carbonation, and i end up liking this for mouthfeel as much as i do for flavor, a rarity with a hazy! a little pineapple coming out of the hops as it warms too. maybe not the most unique beer in the style, but they did a good job with this and i am sure its selling well for them as the haze craze continues to rage...