Abbeyversary Ale
Sherwood Brewing Company

 

 

Dated 2015. Poured into a tulip it has a brown hazy body with an inch thick white foamy head. Smell of hay, sour fruit, strawberry, lemon, sweet malt, raspberry, juniper berry, gin, and a good amount of oak. Taste is much the same with a big fresh sweet belgian ester and malt flavor up front with a good amount of sour, lots of oak, lemon, juniper berry, gin, strawberry, and cherry. By far one of the best sours I've had, and the best unintentional sour I've had. Normally when a beer has soured I don't expect much out of it's 'sour' version, but this is a phenomenal beer that I imagine is much better as a sour than anything it was before. I truly wish I had bought more.