Jolly Weizen
Jolly Brewery+Restaurant
- From:
- Jolly Brewery+Restaurant
- Taiwan
- Style:
- Hefeweizen
- ABV:
- 4.7%
- Score:
- +8 ratings needed
- Avg:
- 3.28 | pDev: 21.95%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Sep 22, 2012
- Added:
- Nov 13, 2007
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by wl0307 from England
2.56/5 rDev -22%
look: 3.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5
2.56/5 rDev -22%
look: 3.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5
Tasted by 100ml, No.2 in a tasting set of four at this mock brew-pub (i.e. beers are not brewed at this premise). Served by a tap behind the bar.
A: very light amber or dark golden in colour, topped with a very thin beer head that settles fast to a rim, while the carbonation is low.
S: a slightly chemical note of passion-fruit + banana yeastiness accompanies an overly sweet, corn-ish and semi-grainy aroma of wheat- and barley-malts, with a very faint touch of caramel at the fringe. Little spiciness typical of a weizen is detected on nose.
T: faint fruit-esters precede mildly dryish-sweet wheat-malts and a natural dryness in the end; short finish, with a wee bit of sour grains and a touch of caramel.
M&D: refreshing enough due to the light carbonation, but the body is thin-ish even for a weizen and it lacks a sound structure and sufficient flavours overall, where neither malts nor spiciness make enough appearance on the palate to retain a sort of gravity. All in all, this is at best a weird interpretation of a classic style, but surely theres room for much improvement!!
Nov 13, 2007A: very light amber or dark golden in colour, topped with a very thin beer head that settles fast to a rim, while the carbonation is low.
S: a slightly chemical note of passion-fruit + banana yeastiness accompanies an overly sweet, corn-ish and semi-grainy aroma of wheat- and barley-malts, with a very faint touch of caramel at the fringe. Little spiciness typical of a weizen is detected on nose.
T: faint fruit-esters precede mildly dryish-sweet wheat-malts and a natural dryness in the end; short finish, with a wee bit of sour grains and a touch of caramel.
M&D: refreshing enough due to the light carbonation, but the body is thin-ish even for a weizen and it lacks a sound structure and sufficient flavours overall, where neither malts nor spiciness make enough appearance on the palate to retain a sort of gravity. All in all, this is at best a weird interpretation of a classic style, but surely theres room for much improvement!!
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