Barrel Aged Pritchard #4 | Rock Bottom Restaurant & Brewery

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BEER INFO

Brewed by:
Rock Bottom Restaurant & Brewery
United States | website

Style: American Double / Imperial Stout

Alcohol by volume (ABV): 8.50%

Availability: Rotating

Notes / Commercial Description:
American-style Stout aged 6 months in a Woodford Reserve bourbon barrel.

Added by t0rin0 on 11-08-2010

BEER STATS
Reviews:
1
Ratings:
1
Avg:
3.4
pDev:
0
 
 
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User Reviews
Reviews: 1 | Ratings: 1
Photo of t0rin0
3.4/5  rDev n/a
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

Sampled 10/5/2010 at Rock Bottom Lombard. This is their imperial stout aged in Woodford Reserve barrels for 8 months.

Pours black, low head, retention, and retention.

Aroma is kind of light fluidish but with bourbon, roast, and chocolate.

Flavor is of bourbon, vanilla, chocolate, and burning.

Body is about right (as in medium) but just too boozy to drink much of.

Tick.

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Barrel Aged Pritchard #4 from Rock Bottom Restaurant & Brewery
- out of 100 based on 1 ratings.
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