Imperial Nut Brown Ale
Tommyknocker Brewery

Imperial Nut Brown AleImperial Nut Brown Ale
Rate It
Beer Geek Stats | Print Shelf Talker
Style:
Brown Ale - American
Ranked #425
ABV:
9%
Score:
85
Ranked #34,671
Avg:
3.75 | pDev: 13.87%
Reviews:
356
Ratings:
652
From:
Tommyknocker Brewery
 
Colorado, United States
Avail:
Year-round
Wants
  36
Gots
  37
SCORE
85
Very Good
Imperial Nut Brown AleImperial Nut Brown Ale
Notes: Commemorating the 10th anniversary of Tommyknocker Brewery, this special brew is meticulously crafted with pure maple syrup, the highest quality chocolate and crystal malts and is accented with the finest blend of European and American hops. Imperial Nut Brown Ale, at 9.8% alcohol by volume, is a bigger, bolder version of their Maple Nut Brown.
Reviews: 356 | Ratings: 652 | Log in to view all ratings and sort
Photo of WoodBrew
WoodBrew from Ohio

3.5/5  rDev -6.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

I'm not sure where I got a can of this beer. It poured a murky dark amber with thin white head that is not leaving any lace and is leaving floaties. The scent had a barley wine flare with Belgian accents. The taste was sweet dark Belgian ale. The mouthfeel was lighter in body with good carbonation. Overall it's an ok beer.

Mar 23, 2020
Photo of metter98
metter98 from New York

3.73/5  rDev -0.5%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

A: The beer is very hazy brown in color. It poured with a short beige colored head that died down, leaving a large patch of bubbles on the surface and a collar around the edge of the glass.
S: Moderate aromas of maple syrup are present in the nose along with notes of chocolate and nutty malts.
T: The taste follows the smell and is mostly dominated by flavors of maple syrup (with a bit of associated sweetness) and has hints of nutty and burnt malts. There is a light amount of bitterness.
M: It feels a bit more than medium-bodied on the palate and has a moderate amount of carbonation.
O: I found the taste of this beer to have an interesting contrast between the sweetness of the maple syrup and the burnt flavors of malts. It does a good job at masking the alcohol from the taste.

Serving type: can

Aug 10, 2019
Photo of akaizer
akaizer from Virginia

3.52/5  rDev -6.1%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pouring from a can. Has a nice tan-light brown head of foam with a clear reddish-brown color. The scent comes across as nutty, with a bit of burnt bread and darker chocolate exposing itself. Upon a first sip there is a warm, boozy/malty greeting (brown sugary) -- however the middle and end give way to a bit more bitterness than I was expecting. The flavor at times has an almost burnt candied nut taste that is a bit outside of my wheelhouse. Overall enjoyable, but a bit too much nut-like flavoring for my palate.

Aug 05, 2019
Photo of Nass
Nass from Florida

4.1/5  rDev +9.3%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

The pour is dark brown. The aroma is roasted malt. The mouthfeel is medium. The taste is roasted malt as well along with a coffee note & dark chocolate note. The booze is well hidden for a 9% beer. Cheers! A-

Jun 06, 2019
Photo of GuyFawkes
GuyFawkes from Illinois

3.67/5  rDev -2.1%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

Murky brown liquid; light at the edges.

Khaki head which quickly dissipates but doesn't quite disappear; almost no lacing.

Lightly roasted nuts in the nose; not a huge smell.

Medium thin mouthfeel.

Maple syrup flavor in the taste, plus aforementioned light roastiness.

Pretty good, but not as great as I was hoping.

Apr 15, 2019
Photo of MJSFS
MJSFS from Florida

3.64/5  rDev -2.9%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.75

Best by date of 12/12/16. Strange steak sauce aroma and flavor mixed in with tannic notes. Has an odd chalky powder mouthfeel. Only thing this really has going for it is 9% ABV. Wouldn't purchase this again.

Apr 27, 2016
Photo of sjdevel
sjdevel from Utah

4.38/5  rDev +16.8%
look: 3.75 | smell: 4.5 | taste: 4.5 | feel: 3.75 | overall: 4.5

Look:
Light on carbonation as there isn't much of a head after pouring. It is a medium reddish brown color and quite hazy.

Smell:
Slight sour notes at first and then a blast of rich caramel comes in.

Taste:
A big hop bite at first sip. It is very noticeable, but not overpowering. You are quickly greeted with rich and sweet caramel flavors and deep roasty and nutty malt flavors. There are a few tart bites throughout, but mainly sweet fruity flavors shine through.

Feel:
Full bodied beer, but not very effervescent. Slight dry finish. Slight slickness left after each sip.

Overall:
I enjoyed this one and thought it to be better than some of the other highly rated nut browns. Some have too much tartness and not enough rich toasted nut flavors, but this one is well balanced with all of those flavors.

Nov 08, 2015
Photo of Bonkinishwa
Bonkinishwa from Kentucky

3.7/5  rDev -1.3%
look: 4 | smell: 3.25 | taste: 3.75 | feel: 4.25 | overall: 3.75

Tommyknocker Brewery - Imperial Nut Brown Ale. 9% ABV. 12oz bottle poured into snifter. Best By Date: 11-23-2015

Look: Dark brown, with reddish and copper hues. Semi aggressive pour yielded no head, only trace amounts of white lacing.

Smell: Smells strongly of dark malts, and dark fruits like black cherries and raspberries. Has faint tones of bitter chocolate and molasses.

Feel: Smooth mouthfeel, a little on the watery side with some carbonation.

Taste: Bitter chocolate and molasses, along with some nutty tones. Some taste of alcohol on the back end, but not overpowering. As it warms up, the alcohol becomes more profound.

Overall: An Imperial Nut Brown Ale, that is pretty good overall.

Oct 05, 2015
Photo of gmoneyproductions
gmoneyproductions from Colorado

4.4/5  rDev +17.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

had this on tap at the brewery
10 0z glass from the tap
look deep brown/slight copper slight off white head
smell classic brown and smoky
taste strong alcohol and smoky
smoky aftertaste slight not overwhelming a little carmel as well
super easy to drink and smooth despite 9% abv
best beer i have had here and i am generally not a fan of brown ales

Sep 28, 2015
Photo of schoolboy
schoolboy from Ohio

3.85/5  rDev +2.7%
look: 4 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75

I am a sucker for big brews, and this is a unique one that almost works. Is brown, with a slight head. The aroma is quite nice. Nutty, sort of, and hoppy, and malt.

The tasteisg good, sweet and slightly bitter, but it is very much over powered by booze taste. The after taste comes through, though, with a wonderful, rich mouthful that lingers nicely.

I can't recommend this without reservation. It's great if you want a huge beer that is a change of pace.

May 07, 2015
Photo of BB1313
BB1313 from Ohio

4.08/5  rDev +8.8%
look: 3.5 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

Best by 7/6/15. 12oz bottle poured into a snifter. Pours Brown with some ruby hues; small tan head that fades leaving little lacing and retention. The aromas are great. Tons of maple syrup. Lots of sweet caramel and cocoa malts. The flavors are pretty earthy. There's a subtle bitterness going on, but the malts still dominate. Pretty woodsy. The maple syrup shines. Mouthfeel is on the lighter side of full-bodied with active carbonation. Pretty smooth. Alcohol goes unnoticed.

This is a great brown ale. Very nice use of maple syrup. Well done. Recommended.

Mar 03, 2015
Photo of jkworrall
jkworrall from Georgia

4.85/5  rDev +29.3%
look: 4.5 | smell: 5 | taste: 4.75 | feel: 4.75 | overall: 5

Meticulously crafted with pure maple syrup and the highest quality chocolate and crystal malts. With it's big, malty and complex character, it is a strapping, bolder version of their wildly popular Maple Nut Brown

Dec 19, 2014
Photo of blackcompg
blackcompg from Illinois

3.8/5  rDev +1.3%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Appearance - Pour a finger of rich creamy light mocha foam, body is a slightly opaque warm brown color,

Smell - Burnt toffee, maple syrup, roasted malt, baked wheat bread, rich soy sauce, just a whiff of ripe dark fruits like fig and raisin.

Taste - begins with rich roasted malt and lots of dark fruits, much like the nose I get fig, roasted plums, raisin, a smack of semi-sweet maple, and hints of black cherry, there is also a nuttiness here that combines with the dark fruits that reminds me of amaretto, right behind this is warm roasted breadcrusts, which is then joined by dark slightly astringent coffee, and some tartness of dark fruit skins, and ends with some dry and bitter char and a hint of unsweetened black licorice. Regarding the maple, I pick this up mostly in the sinuses, and on the lips after the quaff. Alcohol is well hidden, but adds heat throughout the session, nicely hidden for 9%.

Mouthfeel - A bit more weight than medium, there is some weight here although it does not coat the mouth. Flavors are fairly bold, and become astringent and dry at the end of the quaff. Carb is on the lower side of medium and silky smooth at the center of the tongue, and provides some light edges and gentle scrub at the sides and back of the tongue, allowing for more of a bitter, dry finish. Regarding the maple, I pick this up mostly in the sinuses, and on the lips after the quaff.

Overall - I have to say, I really think they've nailed what you would expect from an imperial nut brown ale with maple syrup. The finish may seem a bit astringent, but I personally don't mind this as the front and center are bold and fruity with plenty of nuttiness and semi-sweet roastiness. Interesting and potent, give this one a try.

Nov 22, 2014
Photo of Treyliff
Treyliff from West Virginia

3.94/5  rDev +5.1%

Best before December 15, 2014, bottle poured into a pint glass

A- pours a clear chestnut brown with a ruby hue, small fizzy off-white head reduces to just a ring around the edge 3.75

S- classic toasted malty brown ale aroma with some nutty notes up front, sweet maple syrup brings out some chocolate & molasses aroma, herbal hop closes it out 3.75

T- toasty malt up front with notes of toasted almonds, smoky campfire, bittersweet chocolate,caramel and freshly baked bread, fig & prune, the maple syrup kicks in as it nears the finish and provides a biting sweetness, finishing with some herbal/medicinal notes 4

M- medium viscous body with low carbonation leads to a slightly syrupy mouthfeel and a smooth and warming finish, alcohol is hidden very well 4

O- this surely doesn't drink like a 9% beer, the maple works well with the nuttiness of the malt. Easy drinking beer that will definitely catch up with you, overall good 4

Sep 04, 2014
Photo of mverity
mverity from Florida

4.23/5  rDev +12.8%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Ruby brown in color with good light tan head, good lacing, and a thick collar. Aroma is dark molasses, nutty and earthy. Taste follows pretty much identically. Mild hop bitterness in this one. Medium-light body and medium carbonation. Definitely my favorite of the three beers I had at the brewery.

May 25, 2014
Photo of raznug
raznug from Ohio

4.01/5  rDev +6.9%
look: 3.75 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

Appearance: This beer pours a dark amber color and is topped with ½” of light tan colored head.
Smell: The aroma of this beer is all malt with all a touch of yeasty bread aroma in the background.
Taste: The taste goes well with the aroma great malt flavor with no hop presence and slight bread or yeast tastes that top off a great tasting beer.
Mouthfeel: This beer is a medium bodied with great taste profile that carries well onto the palate and beyond.

Jan 11, 2014
Photo of BeerWithMike
BeerWithMike from Nebraska

4.15/5  rDev +10.7%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Sampled back on 10/13/13. Chilled down to 36 degrees F in my beer cooler and poured into a brandy snifter.

Pours a very dark brown in color with a small tan head. Lots of lacing is seen with each sip. The aroma is of sweet maple syrup and grassy hops. Actually brewed with maple syrup. Nice aroma. The taste was actually very smooth with that high alcohol content unlike other 9% brews. Smooth rich flavor that was pretty tasty with no harsh aftertaste.

Oct 18, 2013
Photo of bark
bark from Sweden

3.3/5  rDev -12%
look: 3 | smell: 3.5 | taste: 3.25 | feel: 3.25 | overall: 3.25

The colour is dark brown with a tint of red (70 EBC). The low brown head disappears quickly. No lacing.

The smell is malty with a smooth sweetness. Some dried red berries, chocolate and molasses. Raisins, bitter-tart notes and quite a lot of alcohol.

The taste is nutty with lots of dried red fruits and caramel. Distinct warming alcohol. Treacle and a touch of perfume. Medium to full body. The aftertaste is smooth with some bitterness in the background. Figs, raisins and prunes. Alcohol and dried fruits in the finish.

The carbonation is mild, the few fresh bubbles are large. The liquid is thick and a bit sticky.

Lots of flavours, lots of alcohol. But not as sweet as expected. An OK after dinner ale.

Oct 07, 2013
Photo of IchLiebeBier
IchLiebeBier from Virginia

3.87/5  rDev +3.2%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

Appearance: dark brown; small head that dissipates quickly; good lacing

Smell: very sweet smell with notes of brown sugar; grassy hops

Taste: heavy sweetness right up front with a quick bite of hops; dark dried fruits in the mid; finishes velvety with a lingering hop bitterness to even it out; not bad overall

Mouthfeel: syrupy, but not too much so; light carbonation

Aug 26, 2013
Photo of feloniousmonk
feloniousmonk from Minnesota

3.46/5  rDev -7.7%
look: 3 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.25

Tommyknocker Imperial Nut Brown. Big, Complex and Malty-big, complex, and malty. High malt, low hops, Colorado, 9% ALC/VOL. IBU 57, Ale brewed with pure maple syrup. Colorado Mountain Town Craft Beer.

Too many words, not enough drinking. Let's start.

Dark brown coloring, slim, dotted head.

Aroma: deep, rich and malty. Big caramel, vast maple, brown sugar aplenty. low hops (but not that low, it is 57 IBU…got to be big to keep this malt in check.).

Taste: rich malt, all that vast complexity and sweetness, caramel and toffee, with maple, too, in tow. I get some nuts, too, in this brown. And the hops are just enough to keep the big sweetness from this preponderance of malt in check.

I wonder what else is on the label? The Tommy knocker legend, which I will skip, and these words: "Flavored beer." Imperial nut brown ale, flavored with maple syrup, I suppose.

I bit too big for me, I think. Nut browns shouldn't be imperial, I've always said.

Aug 12, 2013
Photo of Chessmaster
Chessmaster from Maryland

3.89/5  rDev +3.7%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 3.75 | overall: 3.75

Appearance: Pours a translucent, ruby-brown with about a finger's width of creamy head.
Leaves some, but not a lot of, nice lacing on the glass. Head dissipated slowly to a thin cap.

Smell: Aroma is a sweet, bready malt, very inviting, mixed with a hint of hops

Taste: Rich, thick, caramel; some bready malt; sweet and syrupy; finishes with a bit of alcohol warmth

Mouthfeel: Smooth, rich, syrupy

Overall: A nice beer, but more of a sipping beer. Probably wouldn't want to drink more than one of these at a time.

Aug 03, 2013
Photo of Oakenator
Oakenator from Pennsylvania

4.12/5  rDev +9.9%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4.25

A: Pours a dark brown to black. Head is off white and lighter than mosst beers with this dark of a color - about a finger of head disappates to next to nothing. Speckled lacing but not much.

S: Big malt nose - sweet scent from the maple.

T: Malts have a big presence from the front to back with the maple syrup showing up mid way through the beer and lasts to the finish. Ever so slight bitter taste on the back end from the hops.

M: Heavy taste on the tongue, but somewhat flat on the back side - still doesn't discount from the beer overall.

O: Good experience and good winter brew.

Jun 12, 2013
Photo of Gorgeous_JR
Gorgeous_JR from Georgia

4.54/5  rDev +21.1%
look: 4.75 | smell: 5 | taste: 4.25 | feel: 4.5 | overall: 4.5

Got some on the tap at Melton's App n Tap in ATL GA. Drank 1.5 servings. Man o man did this get me good. It packs a real real strong punch. Tommyknocker lives up to its the name.

But I probably could only drink 1.5 servings because its just too bitter. Def worth a try cause at least you'll be feeling good.

May 02, 2013
Photo of TMoney2591
TMoney2591 from Illinois

2.71/5  rDev -27.7%
look: 3.5 | smell: 3.75 | taste: 2 | feel: 3.5 | overall: 2.25

Served in a Lagunitas mason jar.

So, apparently, Tommyknocker and their new labels have entered the Chicagoland market. Okay. This stuff pours a clear russet-garnet topped by a half-finger of ashen khaki foam. The nose comprises rich caramel, sweet coffee (imagine sniffing the air at the mall right at the edge of the food court where there's a coffee "store" and a candy store right next to each other), mild cashew, and a hint of cocoa. The taste holds notes of fusel alcohol (up front and in-my-face), burnt nuts, toasted malts, and bitter coffee. Things took a turn from the pleasant and sweet to the unexpectedly crass and bitter. Shame, really. The body is a light-leaning medium, with a light moderate carbonation and a sorta/kinda drying finish. Overall, what could have been a solid beer (judging by the smell) instead allowed itself to succumb to the Dark Side, with a flavor combination that made me harshly grimace with every sip.

Feb 20, 2013
Photo of KajII
KajII from North Carolina

3.42/5  rDev -8.8%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

[Suggested Glassware: Dimpled Mug]

The pour was a clear dark chestnut brown with an average (1-2 finger) light brown rocky head that mostly lasted throughout, reducing slowly down to a med cap with fair streaky lacing.

The aroma was of a toasted biscuit malt, light resin hops and an earthy yeast with notes of molasses, coffee, maple syrup, a very light hint of chocolate and a moderate alcohol presence.

The taste was malty sweet with a hint of molasses and a pinch of chocolate early on, progressing into a nice bitter sweet mildly roasty taste with a notes of coffee, maple syrup and a boozy alcohol ending. The flavor stuck around for a good long while after the swallow, with a nice roastiness and a strong boozy finish.

Mouthfeel was almost medium in body and dry in texture with a somewhat mild carbonation.

Overall this was a delicious brew with a malty sweetness that kind of compensated for the bold boozy presence. Yep, this one kind of makes you feel warm all over...

http://www.facebook.com/KAJIIsBeerReviews

Dec 03, 2012
Imperial Nut Brown Ale from Tommyknocker Brewery
Beer rating: 85 out of 100 with 652 ratings