Dismiss Notice
We're celebrating 10 years of BeerAdvocate magazine with $10 print subscriptions for US residents.

Subscribe now!

Cinabro | Birra Amiata

Log in or Sign up to start rating.
no score
Awaiting 10 Reviews
no score
Send samples

Brewed by:
Birra Amiata

Style: English Barleywine

Alcohol by volume (ABV): 9.60%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by stcules on 11-28-2010

For Trade:
View: Beers | Events
User Reviews
Sort by:  Recent | High | Low | Top Raters
Reviews: 3 | Ratings: 5
Photo of Ciocanelu
3.5/5  rDev -1.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Muddy brown color, not a pretty beer. Some weird stale aroma at first, not very appealing. After it sits a bit it gets better though. Taste is quite bitter for a barleywine and doesn’t really integrate well with the malt sweetness. You can definitely taste the lack of skill in this beer.

 290 characters

Photo of dcmchew
4.41/5  rDev +24.6%
look: 4 | smell: 4.25 | taste: 4.75 | feel: 4 | overall: 4.25

I like the fact that people at Amiata write the recipe (hops and temperatures, that is) on the label. So now i know that Cinabro has TONS of hops (Chinook, Magnum, Cascade, Fuggle, Amarillo). I think it's a 2012 vintage, not sure. 11% alc.
Nice (a bit weird maybe) pour: dark brown, seems flat at first, but some effervescence builds up and raises a tiny lace, very sticky. Some floaters.
Dark fruit jam, caramel, chocolate, faint coffee, orange jam, licorice, candi sugar, sweet mulled red wine, really sweet taste.
Whew, thankfully taste isn't that sweet. Fig jam, caramel coated raisins, juicy plums, but also a nice citrusy zing, crisp and balancing the sweetness from the start. Red wine characteristic, sweet red grapes. An aromatic sugary note, like rock candi sugar, and dark spices and herbs, like cinnamon, prickly pepper, hint of maple and clove, ribgrass syrup, with some roasted malts right on its tracks. A touch of oaky vanilla and dusty wood, but barrel notes are faint. Cocoa powder and mild coffee beans in the finish, mild bitterness (faint leafy hops), joining the lingering dark fruit and the spices in the aftertaste. No sweetness lingering, which is nice.
Almost no carbonation at all, smooth, weirdly watery. Alcohol is extremely well hidden, surprisingly easy to drink.
I've learned that Amiata are a bit "unprofessional" and their batches are sometimes very different one from another. This batch (401) really didn't have any cloying sweetness, and was a very tasty barleywine, nice balance, unfortunately bad body. I'm very impressed anyway.

 1,568 characters

Photo of stcules
2.53/5  rDev -28.5%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5

Dark orange color, intense, wih floating chunkies. Beautiful white and creamy head.
Malt in the smell, some caramel, red fruit.
Strong maltiness in the taste, fruity notes, and a strong sugary note.
There is some hop flavour, both in smell and taste, but not enough to balance this beer, too sweet and sugary.
It has some interesting notes, dry fruit, but too overwhelmed by the sweetness.

 393 characters

Cinabro from Birra Amiata
3.54 out of 5 based on 5 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • Extreme Beer Fest® Cometh

    February 3-4, 2017. Boston, Mass. Limited tickets available. Prepare for epicness.

    Learn More
  • 10 Years of BeerAdvocate Magazine

    We're celebrating 10 years of BA mag with $10 print subscriptions for US residents!