Brass Weiss
Birrificio Doppio Malto

Beer Geek Stats
From:
Birrificio Doppio Malto
 
Italy
Style:
Hefeweizen
ABV:
4.5%
Score:
+7 ratings needed
Avg:
3.7 | pDev: 8.11%
Ratings:
3 | reviews: 3
Status:
Inactive
Rated:
Jun 08, 2020
Added:
Sep 16, 2008
Wants:
  0
Gots:
  0
No description / notes.
Recent ratings and reviews.
Photo of NeroFiddled
Reviewed by NeroFiddled from Pennsylvania

3.98/5  rDev +7.6%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4.25
Doppio Malto Brew Restaurant "Brass Weiss"
€6 / 40cl glass on tap at the brewery on 27 June 2018

Notes: Listed at 5% ABV with 9 IBUs. Very hazy brass color beneath a bright white head. The aroma is phenolic-clove-wheat. The flavor is similar to Weihenstephaner and I wouldn't be surprised if they were using their yeast strain. Although I didn't find it in the nose, banana is present, as are some apple and pear. The malt is wheaty and sweetish. It's medium-light in body and gently effervescent. Overall it's a fairly standard German style hefeweizen with the usual appearance, although the head retention could be better. The aroma is slightly limited, and the flavor isn't quite as full as it could be but you certainly won't mistake it. Overall it's a pretty good attempt.
Jun 08, 2020
Photo of stcules
Reviewed by stcules from Italy

3.29/5  rDev -11.1%
look: 3.5 | smell: 3.25 | taste: 3.25 | feel: 3 | overall: 3.5
Hazy orange, carbonated, creamy white head.
In the smell cloves, wheat, yeast. Ok.
Very clean taste, again phenolic, a very little banana, amost null.
Yeast, the ight amount, typical wheat note, good balance.
May 10, 2016
Photo of morebeergood
Reviewed by morebeergood from Massachusetts

3.83/5  rDev +3.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4
Tried a bomber of this beer at a bar in Bellagio, Italy. Pours with a huge head. Some cloves in the smell. Bright yellow color. Hazy body. Taste was definitely of bananas, with some pear notes also. Very easy beer to drink on warm evening. Another winner from this brewery that I am glad that I came across in Italy.
Sep 16, 2008