Two Scoops
BrewDog

Two ScoopsTwo Scoops
Beer Geek Stats
From:
BrewDog
 
Scotland, United Kingdom
Style:
American Stout
ABV:
7%
Score:
+6 ratings needed
Avg:
3.79 | pDev: 7.65%
Ratings:
4 | reviews: 2
Status:
Active
Rated:
Apr 21, 2026
Added:
Sep 22, 2025
Wants:
  0
Gots:
  0
We’ve teamed up with Scottish gods of ice cream Mackie’s for a rich and indulgent 7% stout with notes of honeycomb, caramel, chocolate, toffee and burnt sugar. Eat it before dessert, after dessert or forget dessert and just have this instead. We’ve only brewed a small batch of this. Get it before it melts away.
Recent ratings and reviews.
 
Rated: 4.23 by James94 from England

Apr 21, 2026
 
Rated: 3.75 by iftcoach from Germany

Dec 30, 2025
Photo of EmperorBevis
Reviewed by EmperorBevis from England

3.75/5  rDev -1.1%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
Canned in a big old tallboy crafty craft can and purchased from my local big Tesco store
Pours a very dark brown body with big frothy tan head
Aroma is full on salted caramel
Flavour is heavy honeycomb
Oct 15, 2025
Photo of DraftMonger
Reviewed by DraftMonger from Denmark

3.41/5  rDev -10%
look: 3.25 | smell: 3.5 | taste: 3.5 | feel: 2.75 | overall: 3.5
Copenhagen 22/9 2025. 44 cl can from Meny, Borups Allé, Frb. F. White ans orange can with a lady milking a cow,

Pours opaque dark brlwn with a mid-sized light beige head. Stable. Settles as a fine, almost transparent lyer of foam stretching to cover the surface of the beer. Clinging to rhetoric sides of the glass. Moderate lacing.

Aroma is fairly intense with candy.like sweet odor of ice cream and artificial berries. Sweet strawberry ice cream, sugar in abundance and cherries. Light tart notes. Sour milk and gooseberries.

Light carbonation. Thin, oily, soft, almost flat texture.

Flavor is intense with a quiche heavy, candy.like sweetness followed by moderately strong sourish bitterness. Aftertaste is sweet with a sourish undertone. Lingers for a while. Finish is semi-dry.

A very sweet dessert with a light tart touch.
Sep 22, 2025