Kentucky Juleps
Marble Brewery
- From:
- Marble Brewery
- New Mexico, United States
- Style:
- California Common / Steam Beer
- ABV:
- 5.9%
- Score:
- +8 ratings needed
- Avg:
- 4 | pDev: 2.25%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- May 26, 2018
- Added:
- May 26, 2018
- Wants:
- 0
- Gots:
- 0
NO SCORE
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This Mint Julep inspired, bourbon barrel-aged Kentucky common is just in time to celebrate the prestigious Kentucky Derby. So, place your bets, grab a horse burger, find a seat, and wrap your two lips around some juleps.
Recent ratings and reviews.
Reviewed by metter98 from New York
4.09/5 rDev +2.3%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4.25
4.09/5 rDev +2.3%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4.25
On-tap at Marble Brewery, Albuquerque, NM
A: The beer is dark reddish brown when viewed from afar, but when held up to the light it is clear dark red in color and has a slight amount of visible carbonation. It poured with a short off white head that left a thick coating of bubbles on the surface and the sides of the glass.
S: Light aromas of mint are present in the nose.
T: The taste has strong flavors of mint left along with hints of bourbon the finish from the barrel aging.
M: It feels light- to medium-bodied on the palate with a moderate amount of carbonation.
O: I liked the combination of mint and bourbon, particularly since the bourbon wasn't overly strong where it could mask or overpower the mint or make it seem very alcoholic.
Serving type: on-tap
May 26, 2018A: The beer is dark reddish brown when viewed from afar, but when held up to the light it is clear dark red in color and has a slight amount of visible carbonation. It poured with a short off white head that left a thick coating of bubbles on the surface and the sides of the glass.
S: Light aromas of mint are present in the nose.
T: The taste has strong flavors of mint left along with hints of bourbon the finish from the barrel aging.
M: It feels light- to medium-bodied on the palate with a moderate amount of carbonation.
O: I liked the combination of mint and bourbon, particularly since the bourbon wasn't overly strong where it could mask or overpower the mint or make it seem very alcoholic.
Serving type: on-tap
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