Barleywine
Marble Brewery
- From:
- Marble Brewery
- New Mexico, United States
- Style:
- American Barleywine
- ABV:
- Not listed
- Score:
- +3 ratings needed
- Avg:
- 4.07 | pDev: 9.34%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Dec 03, 2018
- Added:
- Sep 06, 2010
- Wants:
- 1
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by EmperorBevis from England
4.25/5 rDev +4.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.25/5 rDev +4.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
Made especially for the Independent Salford Beer Festival: Revenge of the Fifth Brewed on keg and served via key keg that retains the real ale marker at Helmsworth House
Dec 03, 2018
Reviewed by twiggamortis420 from Texas
3.55/5 rDev -12.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5
3.55/5 rDev -12.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5
Had an 8 oz pour at the Hallenbrick nano-brewery and bar. It's a clear ruby color with very little head. Not much for retention and really does not even leave a sheen.
Nose is lots of tropical alcohol and caramel maltiness. Vinous fruit and Nerds candy sweetness.
Taste is pretty much a flavor explosion! Very rich, deeply fruity with a more than ample hop bitterness and flavor. Loads of alcohol and has an imperial red ale feel to it. Certainly big and is drinking a bit rough right now, a year or so in the cellar might work wonders here. I would not be surprised if this beast is over 11%. Pretty equal amounts of hops and malt right now with a strong, burnt caramel lean. Good brew, but I think it is a bit green in its current form.
Sep 06, 2010Nose is lots of tropical alcohol and caramel maltiness. Vinous fruit and Nerds candy sweetness.
Taste is pretty much a flavor explosion! Very rich, deeply fruity with a more than ample hop bitterness and flavor. Loads of alcohol and has an imperial red ale feel to it. Certainly big and is drinking a bit rough right now, a year or so in the cellar might work wonders here. I would not be surprised if this beast is over 11%. Pretty equal amounts of hops and malt right now with a strong, burnt caramel lean. Good brew, but I think it is a bit green in its current form.
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!