Two Beers Brewing Co.

Great spot!

A medium sized brewery and taproom in the industrial part of Seattle's Georgetown neighborhood, tucked away among a very warehouse heavy area. A classier modern interior. Fairly large interior seating area, nice patio seating during the summer. 21+ but dog friendly. There is a pool table, shuffle board, darts, tv and board games for entertainment.

A larger assortment of B+/A- caliber brews covering a good variety of styles, cans and bottles, growler fills and kegs to go are available. They also offer local ciders and seltzers. Prices on growlers and kegs are reasonable, service is pretty friendly and knowledgeable on their offerings. Bread and Circus a food truck provides the eats inside the brewery, a little pricey but really good food.

A really cool spot in the myriad of Seattle's breweries. Highly recommended place to stop through.

Creative, wonderful flavors, with surprise "secret" kegs available periodically. Sister co. Seattle Cider Company, co-located, offers some innovative heirloom varieties as well.

 

Fun place to hang out a throw back a couple cold ones. The fact that they share the space with Seattle Cider Co is a bonus, offering an equal selection of both beer and cider. Pool tables, darts and shuffleboard are available, as well as decent quality food from a food truck gone brick-and-mortar.

Visited on their 9th Anniversary party without knowing, so happy accident for me! Parking can be a problem as there aren't many spaces for the brewery and the other businesses have many signs so pay attention to where you park. Good open space inside with a dual sided bar with a walk up spot to order in the space inbetween which nicely facilitates ordering. Has shuffleboard and a pool table, several TV's, and a food truck spot to order from inside. Good variety of beers and ciders (Seattle Cider Co. is owned by the same Two Beers owners) and a swag shop off to the side. Cool space for sure and has a patio (uncovered) too but plenty of seating inside.

 

 

Two Beers shares their tasting room, called The Woods, with Seattle Cider Company. The space is relatively big with a fair amount of outdoor seating and counter space, which was great on the sunny day that I visited. There were about a dozen beers available, ranging from their flagship IPA and amber to more experimental chalkboard beers like their Gose and American lager. Service was nice enough, although the place was packed so I didn't really get a chance to chat with anyone. Two Beers' beers are often underwhelming for me, although the two chalkboard beers I mentioned were both pretty decent.

 

Really laid back spot with an industrial, in-the-brewery vibe. Nice outdoor spot too. They make a lot of different beers plus cider so the selection is pretty great. Very friendly service. A must see in Seattle. Get the fresh hop before it's gone, one of the best around hands down!

 

 

 

These guys do it right. Service is fantastic at their tasting room and the beer is unique and executed, for the most part, fantastically. Several of their choices contend for best in Seattle.

 

 

 

 

 

Tonight I walked into a brewery. Familiar smells greeted me. Immediately, as I walked in, Bayern came to mind and all the Friday evenings. Filling some odd container for weekend fun. Two Beers, so awesome! Friendly guys and gals pouring incredible beer, local folks drinking and chatting, and out-of-towners like me enjoying good beer.

This place is a gem!

I will be back.

 

 

A: Once I drove down a beaten down old road which does not look like a road, more like an alley with RR crossings and whatever else...TIP: DRIVE SLOW because the potholes will crush your car. I strolled in here on a beautiful, warming and pleasant Seattle Spring afternoon to discover a a few patrons sitting at a long bar facing the bar with the brewery directly behind it. An array of empty kegs within eyeshot. The bar probablt holds nearly 20 seats with some seating in the bar area to help with bar overflow. Tpday thay had a few additional tables and chairs on a makeshift patio which once doubled as a loading dock I suppose. Chalkboard full of beers up top at the bar as were a TV or two. A pretty nice, clean establishment.

Q: I think Two Beers make pretty quality stuff, crushable,simple but well done. Today was no exception, The two beers I had here were quality. No dirty lines, no dirty joint here.

S: The young guy working was attentive, helpful and doing a good job. If the crowd had picked up he may have been in trouble since he appeared to be flying solo.

S: A healthy selection! Nearly a dozen beers, one or two of them new to me like the Forester DIPA and another IPA I can't recall but it was new(not Evo, Trailhead or Echo). They pretty much had all styles covered minus the stout and barleywine of course. Enough broadness to keep anyone happy

F: No food to my knowledge. Did I miss something?

Another stop on a recent brewery tour of the Jet City. A 6-8 seat bar and 3-4 tall tables with seating for about 6 at each and some outdoor tables as well, a typical tasting room setup. The brewery is back behind the bar so you get to gaze upon the sacks of malt and shiny metal things. The brewery makes very good beers and it certainly shows through at the brewery.

A very pleasant and efficient bartender was manning the taps and kept up with the 15-18 people there easily. The brewery had a nice selection of their brews on tap and I suspect option vary. They don't serve food, but do have food trucks/carts at various times, and as is typical for the tasting room template, you're welcome to bring your own or order delivery.

The prices were in line with what you'd expect. Overall, a pleasant stop if you are tasting your way around the Sound.

This place was our last stop after a long weekend touring breweries in Seattle. It was a Sunday evening and buckets of rain were dumping from the clouds. We had not checked serving hours or read any reviews. Of course the place was closed, but we were greeted by a brewer at the half closed bay door.

My friend and I peered in to see various boil kettles and grain sacks currently being cleaned/repaired. We were told that Two Beers was closed on Sundays, but because of our situation of leaving that evening, he would serve us.

Wow, incredible service. The head brewer literally set up shop, cleared out his tap lines and poured us a few pints just because. I wonder how many places back in NY would offer service like that.

The atmosphere of Two Beers was a simple brewery + a small area for seating and 5 foot bar front. The bar only had 6-7 tap handles, all of which were their beers. Brewing equipment was lying on the floor and an exceptionally treacherous route led to a single stall bathroom in the back. I do not hold any of this against Two Beers in the review because they were not technically open for at least another 4 days.

Conversation with the brewer varied from his inspirations and ambitions, his 29th week pregnant wife, as well as the West Coast beer scene. I definitely learned a lot while sipping down exceptional beers which included their persnickety pale ale, immersion amber, and jive espresso stout. I wanted to try the Evo IPA, but they were unfortunately out.

I paid $4-5 a pint and had no regrets with any of the purchases I made. Samples were generous and I wasn't pressured to make any purchases. I would have liked a wider selection, but it's a brewery in its infancy, I hope it is able to move into a bigger area.

Great times ended on a great note, I will definitely remember my experience at Two Beers. Cheers!!