Weissbier
Cervecería Bayernbräu de México
- From:
- Cervecería Bayernbräu de México
- Mexico
- Style:
- Hefeweizen
- ABV:
- 5.6%
- Score:
- +3 ratings needed
- Avg:
- 3.21 | pDev: 16.82%
- Ratings:
- | reviews: 4
- Status:
- Inactive
- Rated:
- Jul 05, 2013
- Added:
- Jul 01, 2008
- Wants:
- 1
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by karait95 from Mexico
2.33/5 rDev -27.4%
look: 2.5 | smell: 2.5 | taste: 2.25 | feel: 2.25 | overall: 2.25
2.33/5 rDev -27.4%
look: 2.5 | smell: 2.5 | taste: 2.25 | feel: 2.25 | overall: 2.25
A: color is amber with some orange hues, carbonation is poor, and head is almost non present, of course there is no top layer of bubbles on top of the beer.
S: smell is not very pleasant it contains something as of old fruit, some barley and wheat in the back but really not very intense.
T: Flavor is not nice also, it is not a nice hefeweizen, it has a little of fermented fruit.
M: Not a complex or balanced sensation, but it is not bitter or sweet but maybe a little acid.
Jan 28, 2013S: smell is not very pleasant it contains something as of old fruit, some barley and wheat in the back but really not very intense.
T: Flavor is not nice also, it is not a nice hefeweizen, it has a little of fermented fruit.
M: Not a complex or balanced sensation, but it is not bitter or sweet but maybe a little acid.
Reviewed by roddwolff from Mexico
3.01/5 rDev -6.2%
look: 1.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 2.5
3.01/5 rDev -6.2%
look: 1.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 2.5
Wheat craft beer made in Puebla, Mexico. It is assumed that under the German Purity Law (water, malt, yeast and hops).
A: Cloudy amber color, NO head of foam, i guess if the logo is the volcano Popocateplet;
S: Citrusy and floral, some notes of banana and wheat;
T: Raw wheat and little earth hops;
M: Very water and bittersweat, almost no carbonation and body;
D: Taste like tamarind water without sugar, homever i liked.
Nov 12, 2009A: Cloudy amber color, NO head of foam, i guess if the logo is the volcano Popocateplet;
S: Citrusy and floral, some notes of banana and wheat;
T: Raw wheat and little earth hops;
M: Very water and bittersweat, almost no carbonation and body;
D: Taste like tamarind water without sugar, homever i liked.
Reviewed by gerardoluna from Mexico
3.82/5 rDev +19%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
3.82/5 rDev +19%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
[Eyes] Good beer! Brillant pale yellow color, great foamy creamy head,
[Nouse] Banana and wheat... floral.... a clove in deep
[Mouth] Right level of acidity is Sweet, middle body... is fresh but a little wheat flavor. not bad Gooood weisse Made in México
Sep 21, 2008[Nouse] Banana and wheat... floral.... a clove in deep
[Mouth] Right level of acidity is Sweet, middle body... is fresh but a little wheat flavor. not bad Gooood weisse Made in México
Reviewed by Pepeton from Mexico
4.07/5 rDev +26.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5
4.07/5 rDev +26.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5
Nice surprise this beer. Not only it's a relatively new brewery, expanding it's distribution up to Northern México, but also makes a style that is not very well know in the Country.
Well, actually beer culture is rare here. But choosing an unfiltered brew is quite risky.
Let me explain myself: I've seen people, college educated, fairly world traveled (trips educate, you know), complain about a "dirty" glass after they had their beer. The "smudge", you can realize, was nothing but good lacing.
Also, Mexicans (as well as others) take a dark beer as an equivalent of strong. A murky beer will be touted as only God knows what...
Well, on with the review:
Pours a nice light orange-ish hazy, murky, with a tiny white head and lots of lacing. I thought that probably the first bottle was too cold. So I took another two bottles out of the fridge, and made careful pours. No massive head that is a weissbier trademark.
Smell was that of a typical weiss: Fruity, bananalike, spicy. Malts in the back. Really good.
Taste was good. Nice maltiness, slight bitterness. Round brew.
Mouthfeel was buttery, mild bitter finish. Spicy air left in my mouth.
Drinkability is quite high in my hot Summer weather. Actually I went for some more of these.
¡Salud!
Jul 01, 2008Well, actually beer culture is rare here. But choosing an unfiltered brew is quite risky.
Let me explain myself: I've seen people, college educated, fairly world traveled (trips educate, you know), complain about a "dirty" glass after they had their beer. The "smudge", you can realize, was nothing but good lacing.
Also, Mexicans (as well as others) take a dark beer as an equivalent of strong. A murky beer will be touted as only God knows what...
Well, on with the review:
Pours a nice light orange-ish hazy, murky, with a tiny white head and lots of lacing. I thought that probably the first bottle was too cold. So I took another two bottles out of the fridge, and made careful pours. No massive head that is a weissbier trademark.
Smell was that of a typical weiss: Fruity, bananalike, spicy. Malts in the back. Really good.
Taste was good. Nice maltiness, slight bitterness. Round brew.
Mouthfeel was buttery, mild bitter finish. Spicy air left in my mouth.
Drinkability is quite high in my hot Summer weather. Actually I went for some more of these.
¡Salud!
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