Serpent's Stout - Scotch Whisky Barrel-Aged
The Lost Abbey - The Tasting Room

Beer Geek Stats
From:
The Lost Abbey - The Tasting Room
 
California, United States
Style:
American Imperial Stout
ABV:
11%
Score:
+3 ratings needed
Avg:
4.48 | pDev: 1.12%
Ratings:
7 | reviews: 1
Status:
Retired
Rated:
Apr 22, 2015
Added:
Sep 21, 2014
Wants:
  9
Gots:
  0
No description / notes.
Recent ratings and reviews.
 
Rated: 4.35 by westcoastbeerlvr from California

Apr 22, 2015
 
Rated: 4.48 by largadeer from California

Apr 22, 2015
 
Rated: 4.5 by nathanmiller from New York

Mar 19, 2015
Photo of HopHead84
Reviewed by HopHead84 from California

4.53/5  rDev +1.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5
11/28/2014

Bottle into a snifter. Jet black with a big light brown head that lingers for a few minutes. Great retention and tons of lacing. The aroma is dark chocolate, blackstrap molasses, roasted malt, vanilla, peat, and caramel. Plum, grape, and date meld with oak. Surprisingly vinous, the whisky presence is pleasant and well integrated with the base beer. The flavor is equally as good as the aroma, with peat, grape, and plum meeting chocolate and a smooth roasted malt character. The dark fruit is prominent and quite nice. There are also notes of vanilla and oak. The beer is full in body with an upper medium to lower high level of carbonation. There's some warming in the mouthfeel but no alcohol flavor. The mouth feel is simultaneously silky and sticky. Overall, an excellent variation of an excellent base beer.
Nov 29, 2014
 
Rated: 4.5 by SocalKicks from California

Oct 06, 2014
 
Rated: 4.5 by akang from California

Sep 22, 2014
 
Rated: 4.48 by Rado from California

Sep 21, 2014