Project X
The Lost Abbey - The Tasting Room

Beer Geek Stats
From:
The Lost Abbey - The Tasting Room
 
California, United States
Style:
Wild Ale
ABV:
Not listed
Score:
+5 ratings needed
Avg:
2.85 | pDev: 5.61%
Ratings:
5 | reviews: 3
Status:
Retired
Rated:
Dec 12, 2012
Added:
Nov 06, 2011
Wants:
  1
Gots:
  0
No description / notes.
Recent ratings and reviews.
 
Rated: 2.75 by t0rin0 from California

Dec 12, 2012
 
Rated: 3 by furthurgone from California

Nov 15, 2011
Photo of brokensail
Reviewed by brokensail from California

2.66/5  rDev -6.7%
look: 3.5 | smell: 2.5 | taste: 2.5 | feel: 3.5 | overall: 2.5
On-tap at Lost Abbey.

A: Pours a murky orange color with no head.

S: Just an overall unpleasant aroma. Smells like a 6 month old homebrew sour. Cereal/cherrios on the nose with damp sawdust and a weird salty and umami character.

T: The flavor isn't much better. Very lightly tart with some sweet candy and melon flavors. It's still salty and heavy on the sawdust, though. Intensely musty, too.

M: Light to medium in body with very minimal carbonation.

O: This needs a lot of time or just to be thrown away.
Nov 07, 2011
Photo of ehammond1
Reviewed by ehammond1

3.08/5  rDev +8.1%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3
Bottle (2011)

5th Annual Barrel Night
The Lost Abbey
San Marcos, CA

Hazy dull orange with a very thin off-white head with very little visible carbonation. This doesn't leave much to any stick on the glass.

A very mild aroma consisting of some citrus and a mild oak character, but everything is still very young and mild.

The flavor too is very mild with a hint of citrus and oak and a very, very mild sour character.

Light to medium bodied with low carbonation.

An interesting insight into the creation of the next iteration of Duck-Duck, but not a special beer on its own.
Nov 07, 2011
Photo of HopHead84
Reviewed by HopHead84 from California

2.78/5  rDev -2.5%
look: 3 | smell: 2.5 | taste: 3 | feel: 3 | overall: 2.5
11/5/2011

Served at Lost Abbey's 2011 Barrel Night. "Project X is our spontaneous fermentation program. Many of these barrels will make their way into the 2012 release of Duck Duck Gooze."

A: Hazy orange with a small mass of bubbles.

S: Slightly salty, with notes of plastic and kelp. Light savory characteristics. Hint of citrus with oak.

T: The taste is better than the aroma. Brackish with a light citric acidity. I get faint citrus and a moderate lactic note. The beer is lightly tart.

M: Lower medium body with low carbonation.

Overall: Young, but shows promise. Interesting to try the single barrel but I wasn't eager to finish my pour.
Nov 06, 2011