Belgian Blonde
Kuhnhenn Brewing Company

Beer Geek Stats
From:
Kuhnhenn Brewing Company
 
Michigan, United States
Style:
Belgian Blonde Ale
ABV:
Not listed
Score:
+8 ratings needed
Avg:
3.45 | pDev: 3.48%
Ratings:
2 | reviews: 2
Status:
Retired
Rated:
Mar 02, 2007
Added:
Feb 19, 2007
Wants:
  0
Gots:
  0
No description / notes.
Recent ratings and reviews.
Photo of biegaman
Reviewed by biegaman from Canada (ON)

3.57/5  rDev +3.5%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3
12oz bottle, part of the Belgian series limited release variety pack. Thanks Frozensoul 327!
Pours a really clouded lemon-like yellow colour, only not so vibrant. Actually completely sullied so you can't see through to the other side. Huge active head. Fine one finger level of foam. Aroma is pungeant to say it politely, but not without appeal. Distinct sourness, a wild yeast I hope! Real kick to the yeast with a weird citruisy, lemon rind pulp to it. The taste keeps things on the same level of interest. A real lemon sourness at the forefront. Like a squirt of lemon juice in every swig. Really citruisy. Active carbonation and some bitterness that hits the back of the mouth. No taste seems to last. A fun citruis sourness.
What they have is nice, it just could use another flavour to balance along with what's there. Drinks well. Quite fair but not great.
Mar 02, 2007
Photo of Frozensoul327
Reviewed by Frozensoul327 from Michigan

3.33/5  rDev -3.5%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3.5
A: Bright blonde and cloudy, with a short lived head of white foam. Sediment is present. No lacing.

S: Slight zesty lemon aroma, with some marked notes of sweetness and a light buttery malt character. Could have use a "one up", but it's still acceptable.

T: Sweet citrus flavors, mild light and caramel malts, a sharp note of sour berries. Nice. Smooth wheat character seems to permeate everything.

M: Slight note of carbonation over an otherwise smooth and light body. Not bad.

D: Pretty good. I'd imagine this would be better on tap, but it's do-able from the bottle.
Feb 19, 2007