Re-Alive IPA
Wormtown Brewery
- From:
- Wormtown Brewery
- Massachusetts, United States
- Style:
- American IPA
- ABV:
- 6.5%
- Score:
- +9 ratings needed
- Avg:
- 4.24 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Jul 01, 2016
- Added:
- Jul 01, 2016
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
Our collaboration with Tampa Bay Brewing Company. An American IPA fermented with a Belgian yeast. Subdued yeast phenols mix with fruity and tropical hop notes from extensive dry hopping with Nelson Sauvin and Equinox.
70 IBUs
70 IBUs
Recent ratings and reviews.
Reviewed by jlindros from Massachusetts
4.24/5 rDev 0%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
4.24/5 rDev 0%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
Tap at the brewery.
Big creamy thick frothy head fades semi slowly great sticky lacing, murky golden blond orange color.
Nose nice musty tropical fruits, musty passion fruit, little grapefruit orange citrus, little floral, little dank spiciness, mild malt toasty background, little papaya mango like tropical fruits, but a great nice fruity ester profile, Belgian yeast esters.
Taste brings a little toasted malt, with nice fruity esters out front, Belgian yeast esters bring nice fruity notes, touch floral spices, into nice hops, tropical notes, little musty passion fruit, touch papaya, mango, little juicy citrus almost orange grapefruit like, fair bitterness, hops turn a little spicy chewy late, bright, touch dank resin note. Finish drier, little sticky, touch malt, nice bitterness just enough to leave you wanting more, little lingering fruity ester ands tropical hop characters.
Mouth is med bod, decent carb, touch chewy.
Overall pretty nice, great Belgian style ipa, fruity esters blended nicely with citrus triatropical hops, neither destroy the other like most American made Belgian ipas.
Jul 01, 2016Big creamy thick frothy head fades semi slowly great sticky lacing, murky golden blond orange color.
Nose nice musty tropical fruits, musty passion fruit, little grapefruit orange citrus, little floral, little dank spiciness, mild malt toasty background, little papaya mango like tropical fruits, but a great nice fruity ester profile, Belgian yeast esters.
Taste brings a little toasted malt, with nice fruity esters out front, Belgian yeast esters bring nice fruity notes, touch floral spices, into nice hops, tropical notes, little musty passion fruit, touch papaya, mango, little juicy citrus almost orange grapefruit like, fair bitterness, hops turn a little spicy chewy late, bright, touch dank resin note. Finish drier, little sticky, touch malt, nice bitterness just enough to leave you wanting more, little lingering fruity ester ands tropical hop characters.
Mouth is med bod, decent carb, touch chewy.
Overall pretty nice, great Belgian style ipa, fruity esters blended nicely with citrus triatropical hops, neither destroy the other like most American made Belgian ipas.
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