Igor
Fullsteam Brewery

- From:
- Fullsteam Brewery
- North Carolina, United States
- Style:
- American Imperial Stout
- ABV:
- 9%
- Score:
- 87
- Avg:
- 3.85 | pDev: 12.99%
- Ratings:
- | reviews: 13
- Status:
- Inactive
- Rated:
- Dec 14, 2019
- Added:
- Oct 30, 2011
- Wants:
- 4
- Gots:
- 4
No description / notes.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Reviewed by BlackBeerPirate from Illinois
3.98/5 rDev +3.4%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4
3.98/5 rDev +3.4%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4
Taste: big boozy, bourbon, oak, malty, warm finish. Same with the nose. Black, opaque, with a big foam head and sticky lace on the glass. Full body. Smooth.
Oct 10, 2018Reviewed by FriedSlug from North Carolina
4.04/5 rDev +4.9%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4
4.04/5 rDev +4.9%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4
Opaque black beer with a dense tan head that lasts a while. Sweet with molasses and char in the nose. Also smells a little smoky and woody. The taste is sweet with dark chocolate, molasses oak and char. Medium mouthfeel.
Nov 07, 2017Reviewed by SLeffler27 from New York
3.59/5 rDev -6.8%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.5
3.59/5 rDev -6.8%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.5
Igor black as coal. Igor have one-half inch, creamy, chestnut head. Igor leave thick rings of lace. Igor cling to Offero glass.
Igor have breath of bourbon and oak. Vanilla puffs with warming.
Igor much sweeter than expected. Oak, vanilla, and bourbon are all present with some alcohol and far less roasted quality than was expected. The finish is mild and lingering, while warming brings out chocolate syrup.
A full-bodied, velvety texture belies an otherwise light feel. Alcohol is as one would anticipate. The carbonation is fine and cleansing.
Igor is clearly intended for sipping. I enjoyed it while reading and languishing in cabin fever. By the way, should it be pronounced E-gor or I-gor?
2013 release
Mar 22, 2015Igor have breath of bourbon and oak. Vanilla puffs with warming.
Igor much sweeter than expected. Oak, vanilla, and bourbon are all present with some alcohol and far less roasted quality than was expected. The finish is mild and lingering, while warming brings out chocolate syrup.
A full-bodied, velvety texture belies an otherwise light feel. Alcohol is as one would anticipate. The carbonation is fine and cleansing.
Igor is clearly intended for sipping. I enjoyed it while reading and languishing in cabin fever. By the way, should it be pronounced E-gor or I-gor?
2013 release
Reviewed by metter98 from New York
3.87/5 rDev +0.5%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75
3.87/5 rDev +0.5%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75
A: The beer is jet black in color. It poured with a thin tan head that quickly died down, leaving wispy lacing on the surface and a collar around the edge of the glass.
S: Light to moderate aromas of bourbon are present in the nose along hints of dark fruits.
T: Much like the smell, the taste has lots of bourbon along with notes of dark fruits and vanilla along with hints of coffee.
M: It feels medium-bodied and a little smooth on the palate and has a moderate amount of carbonation. Hints of warming from the bourbon are noticeable towards the finish.
O: The beer is rather easy to drink for a bourbon barrel aged stout because you don't get any alcohol in the taste and it isn't as heavy compared to other beers in the style. There are interesting complexities in the flavors.
May 16, 2014S: Light to moderate aromas of bourbon are present in the nose along hints of dark fruits.
T: Much like the smell, the taste has lots of bourbon along with notes of dark fruits and vanilla along with hints of coffee.
M: It feels medium-bodied and a little smooth on the palate and has a moderate amount of carbonation. Hints of warming from the bourbon are noticeable towards the finish.
O: The beer is rather easy to drink for a bourbon barrel aged stout because you don't get any alcohol in the taste and it isn't as heavy compared to other beers in the style. There are interesting complexities in the flavors.
Reviewed by dbrauneis from North Carolina
3.84/5 rDev -0.3%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75
3.84/5 rDev -0.3%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75
Note: 2013 Vintage
A: Pours an opaque but clear jet black in color with light amounts of gentle carbonation along the surface of the beer and cola brown highlights. The beer has a half finger tall sudsy foamy tan head that reduces quickly to a large patch of extremely thin film and a thin ring at the edges of the glass. Very light amounts of lacing are observed.
S: Moderate to strong aromas of roasted and toasted grains along with moderate amounts of dark fruit (cherry, fig, and plum) sweetness. Light to moderate aromas of vanilla, oak, and bourbon.
T: Upfront there is a moderate flavor of roasted malts and toasted grainy malts with a moderate to strong amount of dark fruit (cherry, fig, and plum) sweetness. Moderate flavors of bourbon with light to moderate flavors of oak and slightly stronger flavors of vanilla. Only a light amount of bitterness in the finish and it fades pretty quickly.
M: Medium to heavy bodied with light to moderate amounts of carbonation. Light to moderate amounts of alcohol warming in the finish.
O: Not as full bodied as some of the other examples of the RIS style but still enjoyable. A nice combination of dark fruits, bourbon, vanilla, and oak without being too heavy or too intense. A moderate ABV for the style makes this one a little easy to drink but still a sipping beer.
May 16, 2014A: Pours an opaque but clear jet black in color with light amounts of gentle carbonation along the surface of the beer and cola brown highlights. The beer has a half finger tall sudsy foamy tan head that reduces quickly to a large patch of extremely thin film and a thin ring at the edges of the glass. Very light amounts of lacing are observed.
S: Moderate to strong aromas of roasted and toasted grains along with moderate amounts of dark fruit (cherry, fig, and plum) sweetness. Light to moderate aromas of vanilla, oak, and bourbon.
T: Upfront there is a moderate flavor of roasted malts and toasted grainy malts with a moderate to strong amount of dark fruit (cherry, fig, and plum) sweetness. Moderate flavors of bourbon with light to moderate flavors of oak and slightly stronger flavors of vanilla. Only a light amount of bitterness in the finish and it fades pretty quickly.
M: Medium to heavy bodied with light to moderate amounts of carbonation. Light to moderate amounts of alcohol warming in the finish.
O: Not as full bodied as some of the other examples of the RIS style but still enjoyable. A nice combination of dark fruits, bourbon, vanilla, and oak without being too heavy or too intense. A moderate ABV for the style makes this one a little easy to drink but still a sipping beer.
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