Dangerously Close To Stupid Amount Of Peach
To Øl

 

Poured to a BrewDog stemmed glass.

A: Body is orange to peach-flesh, having a bit of darker hues, topped with some 5mm thick head.
S: Aroma is strong on resinous hops on top of a peach power that is mildly hidden. It's like these two can't go together but here we are and nothing can't stop them.
T: Taste starts off with a lactose like sweetness, I usually say that the paraguayan peaches have a touch of milk on them but I believe that wasn't the type of peach used here; then the taste moves on to mango and peach tone, ending abruptly in a weird hoppy tone. It's like this this is somewhere between a berliner weiss and a DIPA. The carbonation is there, the hoppiness is there, the body is there but taste-wise, it's a step down to a berliner weiss. It's not that it's not good, because it is indeed interesting but it's unexpected to say the least.
M: Body is medium high. Carbonation is good. Alcohol is felt but very low. Bitterness is medium high.
O: Probably not the best style to use a "Dangerously Close To Stupid Amount Of Peach", where a lambic or a berliner weiss could use it better but still it's interesting.

A 500ml can, with a best before date of 14th December 2018. Poured into a Spiegelau IPA glass.

Appearance: A lightly hazy golden orange colour with a big three finger cream head that had pretty good retention and left lots of nice lacing.

Aroma: Peach, herbal, lemon peel and some pepper.

Taste: Peach, peach juice, lemon peel, lime and alcohol.

Mouthfeel: Creamy, medium bodied with moderate to low carbonation.

Overall: Aroma didn’t really have enough peach considering its name, and while there was nice peach in the taste, the booziness was quite apparent, and a little overpowering.

 

 

L: Clear light amber color, one finger white head, messy lacing, good carbonation.

S: Peach, tropical fruits, hops.

T: Peach, tropical fruits, hops.

F: Medium bodied, lots of flavor.

O: Not my...glass of beer but it's quite ok.

 

 

 

500 ml can into tulip glass, best before 12/14/2018. Pours slightly hazy deep golden amber/light orange color with a 2 finger dense and rocky off white head with amazing retention, that reduces to a nice cap that lasts. Nice thick soapy lacing clings on the glass, with a fair amount of streaming carbonation. Fantastic appearance. Aromas of big juicy/lightly tart/tangy peaches, apricot, fruit skin, lemon, orange, grapefruit, pineapple, papaya, mango, melon, guava, berry, citrus zest, light pepper/pine, honey, toasted biscuit, light caramel, herbal, and floral/grassy earthiness. Damn nice aromas with great balance and complexity of citrus/fruity/tropical hops, peaches, and bready malt notes; with great strength. Taste of big juicy/lightly tart/tangy peaches, apricot, fruit skin, lemon, orange, grapefruit, pineapple, papaya, mango, melon, guava, berry, citrus zest, light pepper/pine, honey, toasted biscuit, light caramel, herbal, and floral/grassy earthiness. Light pine, citrus peel, herbal, grassy, spicy bitterness; and fruit tang/tartness on the finish. Lingering notes of juicy peaches, apricot, fruit skin, lemon, orange, grapefruit, pineapple, papaya, mango, melon, guava, berry, citrus zest, light pepper/pine, honey, toasted biscuit, light caramel, and herbal/floral/grassy earthiness on the finish for a while. Awesome complexity, robustness, and balance of citrus/fruity/tropical hops, peaches, and bready malt flavors; with a great malt/bitterness and fruit tartness balance; with zero cloying/astringent flavors after the finish. Lightly increasing increasing dryness from lingering bitterness and fruit tartness. Medium carbonation and medium-full body; with a very smooth, creamy/bready, fairly sticky, and light tangy/acidic mouthfeel that is fantastic. Minimal warming alcohol for 9.3%. Overall this is an outstanding fruited DIPA! All around awesome complexity, robustness, and balance of citrus/fruity/tropical hops, peaches, and bready malt flavors; very smooth and dangerously easy to drink for the ABV; with the mellowly bitter/tart/drying finish. Extremely juicy hops/fruit with light dankness; sizable malt backbone, but not overly sweet/heavy. Really great complex hop presence, with the fruit never being overwhelming. A highly enjoyable offering, and spot on style example.

 

Pours a slightly hazy golden colour with a three fingers white head
Smell of stone fruits and citrus
Overly sweet; a bit tart, not that hoppy especially for a dipa.
This was a good idea but it's not greatly crafted