American Cosmonaut
Mystic Brewery

American CosmonautAmerican Cosmonaut
Beer Geek Stats
From:
Mystic Brewery
 
Massachusetts, United States
Style:
Imperial IPA
ABV:
8.5%
Score:
+5 ratings needed
Avg:
4.22 | pDev: 5.69%
Ratings:
5 | reviews: 2
Status:
Retired
Rated:
Nov 06, 2018
Added:
Oct 05, 2018
Wants:
  1
Gots:
  1
No description / notes.
Recent ratings and reviews.
 
Rated: 4.24 by Prost76 from New Hampshire

Nov 06, 2018
 
Rated: 4.4 by Heftklammer from Massachusetts

Oct 29, 2018
Photo of SABERG
Reviewed by SABERG from Massachusetts

4.16/5  rDev -1.4%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4
Poured from a can dated 9/28/18 into the test glass.
A - Hazy lemon drop candy color, Exceptional carbonation piles high to create 2" cap of white froth.
S - Peach, mango, melon rime. all tropics in this offering
T - The malt base is balanced well against the onslaught of hops. The flavors follow the nose well.
M - Soft water on this offering, palate is gentle, and carbonation cleans up nicely
O - A fine offering from Mystic, aromatics are the strong hand here.
Oct 26, 2018
Photo of SawDog505
Reviewed by SawDog505 from New Hampshire

3.79/5  rDev -10.2%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
Mystic American Cosmonaut NEDIPA 8.5% canned 9/28/18. Poured into a 16 oz tulip glass, pours a hazy yellow orange, with a 2 finger sticky white head that leaves thin rings of lace behind. 4

Smell is apricot, mellon, peach, and hints of grapefruit. 3.75

Taste follows apricot leads with peach, honey dew, and a little grapefruit. 3.75

Mouthfeel is a big medium, gentle carbonation, not dry but a tad sticky, and goes down easy at 8.5%. 4

Overall this one was just o.k for me, something about the after taste wasn’t great maybe the peach part. 3.75
Oct 23, 2018
Photo of Naughead
Rated by Naughead from Massachusetts

4.49/5  rDev +6.4%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
Not as hazy as some Double IPAs, but has a great nose and taste to match. An excellent DIPA.
Oct 05, 2018