Pigskin Porter
Back Street Brewery & Lamppost Pizza

Beer Geek Stats
From:
Back Street Brewery & Lamppost Pizza
 
California, United States
Style:
American Porter
ABV:
Not listed
Score:
+7 ratings needed
Avg:
1.98 | pDev: 3.54%
Ratings:
3 | reviews: 2
Status:
Inactive
Rated:
Aug 20, 2012
Added:
Jan 24, 2011
Wants:
  0
Gots:
  0
No description / notes.
Recent ratings and reviews.
 
Rated: 2 by t0rin0 from California

Aug 20, 2012
Photo of brokensail
Reviewed by brokensail from California

1.89/5  rDev -4.5%
look: 1 | smell: 2 | taste: 2 | feel: 2.5 | overall: 1.5
On-tap at Back Street (Irvine)

A: Holy hell is this an ugly beer. Incredibly turbid and not even brown, we'll call it a mahogany color, with almost no head.

S: It smells only slightly better than it looks. Roasted and toasted malts combine with nutshells and coffee grounds to compose the aroma. It's watery, just to help things out a little bit more.

T: What. The. Hell. Acidic and roasty with a lot of flavor coming directly from CO2. Maybe some chocolate flavor, but probably something like 3 year old Valentine's Day chocolate you bought at the 99 cent store. And there's an inexplicable spicy flavor to this beer.

M: The body is light and watery with a moderate level of carbonation.

D: Total fail on Back Street's part. This was a waste.
Jan 30, 2011
Photo of Overlord
Reviewed by Overlord from California

2.06/5  rDev +4%
look: 3 | smell: 2 | taste: 2 | feel: 2 | overall: 2
Pours a dark brown. Minimal, one eighth of an inch of light tan foam. The foam quickly died.

Smell is VERY muted, and downright nonexistent. I kept hoping as it warmed something would pop out, but it never did. Maybe just a whiff of roasted vegetable chocolate.

Taste is pretty horrid. Just some stale, acrid chocolate/roast malt, a bit of weird vegetable overtones, and an almost cigarette-ash aftertaste.

Also too thin.

Retire this "recipe."
Jan 24, 2011