Coffee Hazelnut Cream Stout
Barrage Brewing Company

- From:
- Barrage Brewing Company
- New York, United States
- Style:
- Pastry Stout
- ABV:
- Not listed
- Score:
- +9 ratings needed
- Avg:
- 3.96 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Apr 21, 2013
- Added:
- Apr 21, 2013
- Wants:
- 1
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by socon67 from New York
3.96/5 rDev 0%
look: 3.75 | smell: 4.5 | taste: 3.75 | feel: 4 | overall: 3.75
3.96/5 rDev 0%
look: 3.75 | smell: 4.5 | taste: 3.75 | feel: 4 | overall: 3.75
Had this at the Blue Point Cask Festival
A - Dark brown pour with a cream colored foam. There is some carbonation bubbling to the top.
S - I'll be damned if this doesn't taste like the 7-11 hazelnut coffee creamer. Strong nut flavoring with scents of vanilla extract and a little bitter bite of fresh roasted coffee hitting the nose.
T - Very creamy taste that has more of the hazelnut and vanilla but sadly not enough coffee in the taste to match the smell. Some roasted malt it felt in the finish.
M - Creamy feel similar to a milk stout. A very sessionable stout and great for those with a sweet tooth.
O - First time I've had anything from Barrage and apparently this is their first review. I'd try something from them again; this was pretty tasty.
Apr 21, 2013A - Dark brown pour with a cream colored foam. There is some carbonation bubbling to the top.
S - I'll be damned if this doesn't taste like the 7-11 hazelnut coffee creamer. Strong nut flavoring with scents of vanilla extract and a little bitter bite of fresh roasted coffee hitting the nose.
T - Very creamy taste that has more of the hazelnut and vanilla but sadly not enough coffee in the taste to match the smell. Some roasted malt it felt in the finish.
M - Creamy feel similar to a milk stout. A very sessionable stout and great for those with a sweet tooth.
O - First time I've had anything from Barrage and apparently this is their first review. I'd try something from them again; this was pretty tasty.
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