BaDunkeldonk
Wrecking Bar Brewpub

- From:
- Wrecking Bar Brewpub
- Georgia, United States
- Style:
- Dunkelweizen
- ABV:
- 5.1%
- Score:
- +6 ratings needed
- Avg:
- 3.92 | pDev: 8.93%
- Ratings:
- | reviews: 2
- Status:
- Inactive
- Rated:
- Aug 16, 2012
- Added:
- Oct 25, 2011
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by Cyberkedi from Georgia
4.45/5 rDev +13.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5
4.45/5 rDev +13.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5
Comes out of the tap a barely translucent mahogany with a thick, fine-bubbled beige head. Rich aroma is fruity, malty and just a little spicy, the latter mainly cloves. Mouth-filling flavor has banana, apple, malty and caramel notes with just a hint of cloves. Firm-bodied texture is fairly fizzy and leaves a fruity, tingly finish.
Nov 27, 2011Reviewed by ChainGangGuy from Georgia
3.73/5 rDev -4.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5
3.73/5 rDev -4.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5
Appearance: Very dark mahogany-hued body, quite hazy, and underneath a thin layer of fine, off-white foam.
Smell: Sniffing up some dark bready malts with accents of toast and dark malted wheat with supporting, amiable notes smelling of 'nana, ripe grapes, spice, and chocolate.
Taste: An upfront dark breadiness with a slight undertone of chocolate and a bit of dark caramel. Some wheat tanginess present. Mildly sweet and it doesn't last particularly long, either, as it quickly begins drying out. Light touch of banana along with a hint of grape. Very subtle herbal hops join up with the spicy phenols. Drying finish with a final hint of toasted wheat.
Mouthfeel: Medium-bodied. Medium-light carbonation.
Overall: Pretty good for a dunkelweiss.
Oct 25, 2011Smell: Sniffing up some dark bready malts with accents of toast and dark malted wheat with supporting, amiable notes smelling of 'nana, ripe grapes, spice, and chocolate.
Taste: An upfront dark breadiness with a slight undertone of chocolate and a bit of dark caramel. Some wheat tanginess present. Mildly sweet and it doesn't last particularly long, either, as it quickly begins drying out. Light touch of banana along with a hint of grape. Very subtle herbal hops join up with the spicy phenols. Drying finish with a final hint of toasted wheat.
Mouthfeel: Medium-bodied. Medium-light carbonation.
Overall: Pretty good for a dunkelweiss.
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