Delta Ghost Town Ale
The Grizzly Paw Brewing Company
- From:
- The Grizzly Paw Brewing Company
- Alberta, Canada
- Style:
- American Pale Ale
- ABV:
- 4.8%
- Score:
- +9 ratings needed
- Avg:
- 3.74 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Oct 15, 2017
- Added:
- Oct 15, 2017
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by biboergosum from Canada (AB)
3.74/5 rDev 0%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.74/5 rDev 0%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
16oz glass at Beer Revolution YEG Oliver Square. Apparently this is brewed exclusively for the Delta hotel in Kananaskis Country.
This beer appears a slightly hazy, medium golden yellow colour, with a very thin cap of wispy and weakly bubbly dirty white head, which leaves a few instances of ocean plume lace around the glass as it quickly blows off.
It smells of bready and doughy pale malt, a lesser cereal graininess, some mixed pome and citrus fruitiness, faint wet stone notes, and some leafy, weedy, musky floral green hop bitters. The taste is gritty and grainy pale malt, a plain biscuity caramel thing, applesauce and orange rinds, some hard mountain water flintiness, and more earthy, weedy, and grassy verdant hoppiness.
The carbonation is adequate in its structurally supportive frothiness, the body a decent middleweight, and generally smooth, nothing really making any sort of to-do here. It finishes trending dry, the malt getting all crackery in cahoots with the lingering forest floor bitterness.
Overall, this is much more of a sassy APA, than the version that I have listed it as here, but that's what you get for trusting other beer 'sources' on the interwebs. At any rate, if I were ever to stay at the titular establishment, I would have no problem putting back multiple rounds of this post check-in.
Oct 15, 2017This beer appears a slightly hazy, medium golden yellow colour, with a very thin cap of wispy and weakly bubbly dirty white head, which leaves a few instances of ocean plume lace around the glass as it quickly blows off.
It smells of bready and doughy pale malt, a lesser cereal graininess, some mixed pome and citrus fruitiness, faint wet stone notes, and some leafy, weedy, musky floral green hop bitters. The taste is gritty and grainy pale malt, a plain biscuity caramel thing, applesauce and orange rinds, some hard mountain water flintiness, and more earthy, weedy, and grassy verdant hoppiness.
The carbonation is adequate in its structurally supportive frothiness, the body a decent middleweight, and generally smooth, nothing really making any sort of to-do here. It finishes trending dry, the malt getting all crackery in cahoots with the lingering forest floor bitterness.
Overall, this is much more of a sassy APA, than the version that I have listed it as here, but that's what you get for trusting other beer 'sources' on the interwebs. At any rate, if I were ever to stay at the titular establishment, I would have no problem putting back multiple rounds of this post check-in.
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