Tuck In Oatmeal Stout
Big River Grille & Brewing Works

Brewed with malt lovers in mind. In addition to the base malt, we used chocolate malt and roasted barley to give the beer its dark color as well notes of baker's chocolate and freshly roasted coffee. Honey malt and golden naked oats give the beer sweet notes of honey, caramel, and berries, while rolled oats provide body and an unmatched smoothness. Traditional hops were used to temper the sweetness and give a hint of classic hop aroma. The end result is a stout that is bursting with smooth malt character up front that finishes with just enough bitterness from the roasted barley and hops to keep you wanting another sip.